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Amir Hadi, Omid Asbaghi, Maryam Kazemi, Hossein Khadem Haghighian, Ana Pantovic, Ehsan Ghaedi & Firoozeh Abolhasani Zadeh. (2023) Consumption of pistachio nuts positively affects lipid profiles: A systematic review and meta-analysis of randomized controlled trials. Critical Reviews in Food Science and Nutrition 63:21, pages 5358-5371.
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Yuliana María Franco Estrada, Ana Paula Silva Caldas, Alessandra da Silva & Josefina Bressan. (2022) Effects of acute and chronic nuts consumption on energy metabolism: a systematic review of randomised clinical trials. International Journal of Food Sciences and Nutrition 73:3, pages 296-306.
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