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Review Article

Yarrowia lipolytica: Safety assessment of an oleaginous yeast with a great industrial potential

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Pages 187-206 | Received 20 Aug 2012, Accepted 23 Jan 2013, Published online: 14 Mar 2013

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Ge Zhang, Huan Wang, Ze Zhang, Kevin J. Verstrepen, Qinhong Wang & Zongjie Dai. (2022) Metabolic engineering of Yarrowia lipolytica for terpenoids production: advances and perspectives. Critical Reviews in Biotechnology 42:4, pages 618-633.
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Tochukwu N. T. Nwagu, Chidimma Osilo, Maureen N. Arinze, Gloria N. Okpala, Onyetugo C. Amadi, Ifeanyi A. Ndubuisi, Bartholomew Okolo, Anene Moneke & Reginald Agu. (2021) A novel strain of Yarrowia phangngaensis producing a multienzyme complex; a source of enzyme additives for baking high cassava-wheat composite bread. Food Biotechnology 35:2, pages 158-177.
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Rosanna Tofalo, Vincenzina Fusco, Christina Böhnlein, Jan Kabisch, Antonio F. Logrieco, Diana Habermann, Gyu-Sung Cho, Nabil Benomar, Hikmate Abriouel, Markus Schmidt-Heydt, Horst Neve, Wilhelm Bockelmann & Charles M. A. P. Franz. (2020) The life and times of yeasts in traditional food fermentations. Critical Reviews in Food Science and Nutrition 60:18, pages 3103-3132.
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Sheng Jun, Ji XiaoFeng, Zheng Yuan & Sun Mi. (2018) Expression, purification, crystallization, and diffraction analysis of a selenomethionyl lipase Lip8 from Yarrowia lipolytica. Preparative Biochemistry & Biotechnology 48:3, pages 213-217.
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Kyle V. Probst, Leslie R. Schulte, Timothy P. Durrett, Mary E. Rezac & Praveen V. Vadlani. (2016) Oleaginous yeast: a value-added platform for renewable oils. Critical Reviews in Biotechnology 36:5, pages 942-955.
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Meng Li, Xiaolan Yu, Fei Wang, Chao Zhai, Wei Shen, Xianhong Yu, Xiaojuan Wang & Lixin Ma. (2015) Secretory expression of organophosphorus hydrolase OPHC2 in Yarrowia lipolytica Polg. Journal of Environmental Science and Health, Part B 50:10, pages 691-697.
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