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Journal of Plant Interactions Volume 9, 2014 - Issue 1
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Plant-Microorganism Interactions

Alleviation of salt-induced adverse impact via mycorrhizal fungi in Ephedra aphylla Forssk

A.A. AlqarawiDepartment of Plant Production, Faculty of Food & Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia
,
E.F. Abd AllahDepartment of Plant Production, Faculty of Food & Agricultural Sciences, King Saud University, Riyadh, Saudi ArabiaCorrespondence[email protected]
&
Abeer HashemDepartment of Botany and Microbiology, Faculty of Science, King Saud University, Riyadh11451, Saudi Arabia
Pages 802-810 | Received 18 May 2014, Accepted 25 Jul 2014, Published online: 26 Aug 2014

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