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Original Article

Quality evaluation of Eucommiae Folium extracts and discovery of efficacy-associated quality markers based on spectrum-effect relationship

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Pages 1264-1276 | Received 13 Jan 2023, Accepted 21 Apr 2023, Published online: 10 May 2023
 

ABSTRACT

The spectrum-effect relationship between chemical fingerprints and antioxidant activities was established to evaluate the quality of Eucommiae Folium (EF) extracts and discover potential efficacy-associated quality markers. Characteristic fingerprints of different batches of EF extracts were generated by high-performance liquid chromatography (HPLC), and a similarity analysis was performed by hierarchical cluster analysis (HCA). Then the total antioxidant capacity assay kit with ferric reducing antioxidant assay (FRAP) method was used to determine antioxidant activity. The spectrum-effect relationship was established to identify the chemical constituents that impart antioxidant activities of Eucommiae Folium (EF) extracts using partial least squares regression (PLSR). HPLC fingerprints of EF extracts were established with the optimized chromatographic conditions: the mobile phase consisted 0.1% phosphoric acid -water (A) and acetonitrile (B), the detection wavelength was 326 nm, the column temperature was 30°C, and the flow rate was 0.8 mL/min. The correlation coefficient of similarity between 12 batches of extracts was ≥0.995. Compounds corresponding peaks P1, P2, P6 (chlorogenic acid), and P8 were closely related to the stable antioxidant activities of EF extracts, and could be selected as potential quality markers. An agile and efficient method that can ensure the intra-assay stability of biological activity of EF extracts and discover efficacy-associated quality markers was successfully built based on spectrum-effect relationship.

Acknowledgments

The EF extracts were supplied by Zhangjiajie Hengxing Biotechnology Co., Ltd (Hunan, China).

Disclosure statement

No potential conflict of interest was reported by the authors.

Abbreviations

EF=

Eucommiae Folium

HPLC=

High-performance liquid chromatography

HCA=

Hierarchical cluster analysis

FRAP=

Ferric reducing antioxidant assay

PLSR=

Partial least squares regression

EUE=

ucommia ulmoides Oilv.

GC=

Gas chromatography

UPLC=

Ultra-high performance liquid chromatography

MS=

Mass spectrometry

RSDs=

Relative standard deviation

Additional information

Funding

This work was supported by the Fundamental Research Funds for Central Non-profit Scientific Institution of CAAS (Grant No. Y2022GH01), Opening Foundation of National Laboratory of Key Laboratory of Feed Biotechnology, Ministry of Agriculture and Rural Affairs (Grant No. KLFB-FRI-202104), and National Key Research & Development Program of China (Grant No. 2021YFD1300300).