Introduction

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Notes

¹ Smith, Harper’s Ferry Armory and the New Technology: The Challenge of Change; on industrial food, see Petrick, “Industrial Food,” 258–78. On French military rations, see Captain G. G. Erlandson to Commanding General, USASOS, APO 501; file “Jungle Ration, General, 1942–1943,” Record Group 92, entry 1003, Combat rations World War II and Korea, Box 75, National Archives, College Park, MD.

² Hughes, American Genesis: A Century of Innovation and Technological Enthusiasm, 1870–1970; on the changed agricultural landscape, see Fitzgerald, “Eating and Remembering,” 393–408.