Citations (47)
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Barbara Wozniak, Iwona Matraszek-Zuchowska, Sebastian Witek, Jan Zmudzki & Andrzej Posyniak. (2018) The effect of diet enriched with rapeseed meal on endogenous thiouracil contents in urine and milk of cattle. Food Additives & Contaminants: Part A 35:5, pages 892-899.
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Alessandra Gentili, Valeria De Pratti, Fulvia Caretti, Virginia Pérez-Fernández, Pierpaolo Tomai, Roberta Curini & Lucia Mainero Rocca. (2016) Residue analysis of thyreostats in baby foods via matrix solid phase dispersion and liquid chromatography – dual-polarity electrospray – tandem mass spectrometry. Food Additives & Contaminants: Part A 33:12, pages 1793-1802.
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Francesca Lega, Lidia Contiero, Giancarlo Biancotto & Roberto Angeletti. (2013) Determination of thyreostats in muscle and thyroid tissues by QuEChERS extraction and ultra-performance liquid chromatography tandem mass spectrometry. Food Additives & Contaminants: Part A 30:6, pages 949-957.
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Bruno Le Bizec, Emmanuelle Bichon, Yoann Deceuninck, Stéphanie Prévost, Fabrice Monteau, Jean-Philippe Antignac & Gaud Dervilly-Pinel. (2011) Toward a criterion for suspect thiouracil administration in animal husbandry. Food Additives & Contaminants: Part A 28:7, pages 840-847.
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J. Vanden Bussche, L. Vanhaecke, Y. Deceuninck, K. Wille, K. Bekaert, B. Le Bizec & H.F. De Brabander. (2011) Ultra-high performance liquid chromatography coupled to triple quadrupole mass spectrometry detection of naturally occurring thiouracil in urine of untreated livestock, domesticated animals and humans. Food Additives & Contaminants: Part A 28:2, pages 166-172.
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Articles from other publishers (40)
Daniela Brocca & Stefania Salvatore. (2022) Report for 2020 on the results from the monitoring of veterinary medicinal product residues and other substances in live animals and animal products. EFSA Supporting Publications 19:2.
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