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Original Articles

Production and Properties of Microbial Inulinases: Recent Advances

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Pages 165-212 | Published online: 26 Jul 2011

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (8)

Suresh Nath & Naveen Kango. (2022) Recent Developments in Industrial Mycozymes: A Current Appraisal. Mycology 13:2, pages 81-105.
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Ritumbhara Choukade & Naveen Kango. (2021) Production, properties, and applications of fructosyltransferase: a current appraisal. Critical Reviews in Biotechnology 41:8, pages 1178-1193.
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Geise Camila de Araujo Ribeiro, Pedro Fernandes & Sandra Aparecida de Assis. (2018) Production, characterization, and immobilization of inulinase produced by Pseudozyma sp. (CCMB 306). Chemical Engineering Communications 205:8, pages 1060-1068.
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Hemant Kumar Rawat, Hemant Soni, Helen Treichel & Naveen Kango. (2017) Biotechnological potential of microbial inulinases: Recent perspective. Critical Reviews in Food Science and Nutrition 57:18, pages 3818-3829.
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Marina Holyavka, Valeriy Artyukhov & Tamara Kovaleva. (2016) Structural and functional properties of inulinases: A review. Biocatalysis and Biotransformation 34:1, pages 1-17.
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Jidong Shen, Rui Zhang, Junjun Li, Xianghua Tang, Ruixian Li, Min Wang, Zunxi Huang & Junpei Zhou. (2015) Characterization of an exo-inulinase from Arthrobacter: A novel NaCl-tolerant exo-inulinase with high molecular mass. Bioengineered 6:2, pages 99-105.
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Hemant Kumar Rawat, Sumat Chand Jain & Naveen Kango. (2015) Production and properties of inulinase from Penicillium sp. NFCC 2768 grown on inulin-rich vegetal infusions. Biocatalysis and Biotransformation 33:1, pages 61-68.
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Guang-Lei Liu, Zhe Chi & Zhen-Ming Chi. (2013) Molecular characterization and expression of microbial inulinase genes. Critical Reviews in Microbiology 39:2, pages 152-165.
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Articles from other publishers (93)

Fernando Guzmán-Lagunes, Lorena Martínez-dlCruz, Phavit Wongsirichot, James Winterburn & Carmina Montiel. (2023) Production of polyhydroxybutyrate by coupled saccharification–fermentation of inulin. Bioprocess and Biosystems Engineering.
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Muge Canatar, Hilal Nur Gürler Tufan, Selime Benemir Erkan Ünsal, Cansu Yılmazer Koc, Ali Ozcan, Gokce Kucuk, Selin Basmak, Ercan Yatmaz, Mustafa Germec, Ibrahim Yavuz & Irfan Turhan. (2023) Inulinase and fructooligosaccharide production from carob using Aspergillus niger A42 (ATCC 204447) under solid-state fermentation conditions. International Journal of Biological Macromolecules 245, pages 125520.
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Marco Vega-Sagardía, Eva Cebrián Cabezón, Josué Delgado, Santiago Ruiz-Moyano & Daniel Garrido. (2023) Screening Microbial Interactions During Inulin Utilization Reveals Strong Competition and Proteomic Changes in Lacticaseibacillus paracasei M38. Probiotics and Antimicrobial Proteins.
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Mustafa Germec & Irfan Turhan. (2021) Effect of pH control and aeration on inulinase production from sugarbeet molasses in a bench-scale bioreactor. Biomass Conversion and Biorefinery 13:6, pages 4727-4739.
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Asmaa Abdella, Mahmoud Al-Saman, Fatma I. Abou-Elazm & Shaymaa Wagdy El-Far. (2023) Rhizopus oryzae Inulinase Production and Characterization with Application in Chicory Root Saccharification. Microbiology Research 14:1, pages 297-315.
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Sanjeev K. Soni, Raman Soni, Apurav Sharma, Jaspreet Kaur & Shubhangi Rastogi. 2023. Fungi and Fungal Products in Human Welfare and Biotechnology. Fungi and Fungal Products in Human Welfare and Biotechnology 399 434 .
Ritumbhara Choukade & Naveen Kango. 2023. Fungi and Fungal Products in Human Welfare and Biotechnology. Fungi and Fungal Products in Human Welfare and Biotechnology 345 364 .
Mustafa Germec & Irfan Turhan. (2021) Predictive modeling and sensitivity analysis to estimate the experimental data of inulinase fermentation by Aspergillus niger grown on sugar beet molasses‐based medium optimized using Plackett–Burman Design . Biotechnology and Applied Biochemistry 69:6, pages 2399-2421.
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Dan Lian, Shuo Zhuang, Chen Shui, Shicheng Zheng, Yanhong Ma, Zongjiu Sun, Jaime R. Porras-Domínguez, Ebru Toksoy Öner, Mingxiang Liang & Wim Van den Ende. (2022) Characterization of inulolytic enzymes from the Jerusalem artichoke–derived Glutamicibacter mishrai NJAU-1. Applied Microbiology and Biotechnology 106:17, pages 5525-5538.
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Jun-Su Choi, Kyu-Taek Choi, Chan-Woo Kim, Sae-Byuk Lee & Heui-Dong Park. (2022) Fermentation characteristics of yakju supplemented with Jerusalem artichoke (Helianthus tuberosus L.) and co-fermented by inulin-degrading yeast Wickerhamomyces anomalus JS01 and Saccharomyces cerevisiae KMBL7001. Korean Journal of Food Preservation 29:5, pages 800-812.
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Xiaolong Cen, Rui Zhang, Limei He, Xianghua Tang, Qian Wu, Junpei Zhou & Zunxi Huang. (2022) Deletion of the Loop Linking Two Domains of Exo-Inulinase InuAMN8 Diminished the Enzymatic Thermo-Halo-Alcohol Tolerance. Frontiers in Microbiology 13.
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Fengyi Li, Mengqi Wang, Zhe Chi, Zhaoxuan Zhang, Xiaoxiang Wang, Mengdan Xing, Zhenming Chi & Guanglei Liu. (2022) A novel transcriptional activation mechanism of inulinase gene in Kluyveromyces marxianus involving a glycolysis regulator KmGcr1p with unique and functional Q‐rich repeats . Molecular Microbiology 117:5, pages 1063-1079.
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Jeff Ojwach, Adegoke Isiaka Adetunji, Taurai Mutanda & Samson Mukaratirwa. (2022) Oligosaccharides production from coprophilous fungi: An emerging functional food with potential health-promoting properties. Biotechnology Reports 33, pages e00702.
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Limei He, Rui Zhang, Jidong Shen, Ying Miao, Chunyan Zeng, Xianghua Tang, Qian Wu, Junpei Zhou & Zunxi Huang. (2022) Improving the low-temperature properties of an exo-inulinase via the deletion of a loop fragment located in its catalytic pocket. Electronic Journal of Biotechnology 55, pages 1-8.
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Yuji Tsujikawa, Shu Ishikawa, Iwao Sakane, Ken-ichi Yoshida & Ro Osawa. (2021) Identification of genes encoding a novel ABC transporter in Lactobacillus delbrueckii for inulin polymers uptake. Scientific Reports 11:1.
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Edy Fachrial, Raynald Ignasius Ginting, Harmileni Harmileni, I Nyoman Ehrich Lister, Saryono Saryono & Titania T Nugroho. (2021) Isolation and Molecular Identification of Inulinase Producing Thermophilic Bacteria from Geothermal Hot Spring. Isolation and Molecular Identification of Inulinase Producing Thermophilic Bacteria from Geothermal Hot Spring.
Hemant Kumar Rawat, Hemant Soni, Rahul Kumar Suryawanshi, Ritumbhara Choukade, Bhanu Pratap Prajapati & Naveen Kango. (2021) Exo‐inulinase production from Aspergillus fumigatus NFCCI 2426: purification, characterization, and immobilization for continuous fructose production . Journal of Food Science 86:5, pages 1778-1790.
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Yueyuan Huang, Liangfei Li, Yaowei Chi, Yuanyuan Sha, Rui Wang, Zheng Xu, Xiaoqi Xu, Sha Li, Zhen Gao & Hong Xu. (2020) Fusion and secretory expression of an exo‐inulinase and a d ‐allulose 3‐epimerase to produce d ‐allulose syrup from inulin . Journal of the Science of Food and Agriculture 101:2, pages 693-702.
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Ritumbhara Choukade & Naveen Kango. 2021. Encyclopedia of Mycology. Encyclopedia of Mycology 337 347 .
María Martínez, Carlos Ramos, Paola Poirrier & Rolando Chamy. (2020) Influence of substrate concentration and bicarbonate addition on the anaerobic digestion of an inulin-rich substrate as the ending stage in a dandelion biorefinery scheme. Process Biochemistry 98, pages 211-216.
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Deblina Das, Ramananda Bhat M & Raja Selvaraj. (2020) Optimization of inulinase production by a newly isolated Penicillium amphipolaria strain using solid-state fermentation of hardy sugarcane stems. Biocatalysis and Agricultural Biotechnology 30, pages 101875.
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Prajakta Prakash Kamble, Suresh Shivaji Suryawanshi, Maheshkumar Vishnu Kore, Nahid Irani, Jyoti Prafulla Jadhav & Yasmin Chand Attar. 2020. Microorganisms. Microorganisms.
Mustafa Germec, Hilal Nur Gürler, Ali Ozcan, Selime Benemir Erkan, Ercan Karahalil & Irfan Turhan. (2019) Medium optimization and kinetic modeling for the production of Aspergillus niger inulinase. Bioprocess and Biosystems Engineering 43:2, pages 217-232.
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Indrani Paul & C. Ganesh Kumar. 2020. New and Future Developments in Microbial Biotechnology and Bioengineering. New and Future Developments in Microbial Biotechnology and Bioengineering 183 210 .
Ram Sarup Singh, Kanika Chauhan & Ashok Pandey. (2019) Influence of aeration, agitation and process duration on fungal inulinase production from paneer whey in a stirred tank reactor. Bioresource Technology Reports 8, pages 100343.
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Mustafa Germec & Irfan Turhan. (2019) Evaluation of carbon sources for the production of inulinase by Aspergillus niger A42 and its characterization. Bioprocess and Biosystems Engineering 42:12, pages 1993-2005.
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Weian Mao, Yaozu Han, Xiaoxiang Wang, Xiaoxue Zhao, Zhe Chi, Zhenimg Chi & Guanglei Liu. (2019) A new engineered endo-inulinase with improved activity and thermostability: Application in the production of prebiotic fructo-oligosaccharides from inulin. Food Chemistry 294, pages 293-301.
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Min Bao, Chengtuo Niu, Xin Xu, Feiyun Zheng, Chunfeng Liu, Jinjing Wang & Qi Li. (2019) Identification, soluble expression, and characterization of a novel endo-inulinase from Lipomyces starkeyi NRRL Y-11557. International Journal of Biological Macromolecules 137, pages 537-544.
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Mahsa Yousefi-Mokri, Ali Sharafi, Shahla Rezaei, Salar Sadeghian-Abadi, Somaye Imanparast, Mehdi Mogharabi-Manzari, Yaghoub Amanzadeh & Mohammad Ali Faramarzi. (2019) Enzymatic hydrolysis of inulin by an immobilized extremophilic inulinase from the halophile bacterium Alkalibacillus filiformis. Carbohydrate Research 483, pages 107746.
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Ritumbhara Choukade & Naveen Kango. (2019) Characterization of a mycelial fructosyltransferase from Aspergillus tamarii NKRC 1229 for efficient synthesis of fructooligosaccharides. Food Chemistry 286, pages 434-440.
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Kangming Tian, Jun Wang, Zhimeng Zhang, Lei Cheng, Peng Jin, Suren Singh, Bernard A. Prior & Zheng-Xiang Wang. (2019) Enzymatic preparation of fructooligosaccharides-rich burdock syrup with enhanced antioxidative properties. Electronic Journal of Biotechnology 40, pages 71-77.
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F. A. Sakibaev, M. G. Holyavka, S. M. Makin & V. G. Artyukhov. (2019) An In silico Search for the Sites of Potential Binding with Charged and Hydrophobic Carriers in the Molecules of Endoinulinase from Aspergillus ficuum and Exoinulinase from Aspergillus awamori. Biophysics 64:3, pages 323-330.
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Deblina Das, Ramananda Bhat M & Raja Selvaraj. (2019) Review of inulinase production using solid-state fermentation. Annals of Microbiology 69:3, pages 201-209.
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R.S. Singh, Taranjeet Singh & Christian Larroche. (2019) Biotechnological applications of inulin-rich feedstocks. Bioresource Technology 273, pages 641-653.
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Ram Sarup Singh, Taranjeet Singh & Ashok Pandey. 2019. Advances in Enzyme Technology. Advances in Enzyme Technology 1 40 .
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Mochamad Nurcholis, Sukanya Nitiyon, Suprayogi, Nadchanok Rodrussamee, Noppon Lertwattanasakul, Savitree Limtong, Tomoyuki Kosaka & Mamoru Yamada. (2018) Functional analysis of Mig1 and Rag5 as expressional regulators in thermotolerant yeast Kluyveromyces marxianus. Applied Microbiology and Biotechnology 103:1, pages 395-410.
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Naveen Kango, Uttam Kumar Jana & Ritumbhara Choukade. 2019. Advancing Frontiers in Mycology & Mycotechnology. Advancing Frontiers in Mycology & Mycotechnology 515 538 .
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Jayaram Chikkerur, Ashis Kumar Samanta, Arindam Dhali, Atul Purushottam Kolte, Sohini Roy & Pratheepa Maria. (2018) In Silico evaluation and identification of fungi capable of producing endo-inulinase enzyme. PLOS ONE 13:7, pages e0200607.
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Livnat Afriat-Jurnou, Rami Cohen, Irina Paluy, Ran Ben-Adiva & Itamar Yadid. (2018) Directed evolution of an endoinulinase from Talaromyces purpureogenus toward efficient production of inulooligosaccharides . Biotechnology Progress 34:4, pages 868-877.
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Susana M. Paixão, Luís Alves, Rui Pacheco & Carla M. Silva. (2018) Evaluation of Jerusalem artichoke as a sustainable energy crop to bioethanol: energy and CO2eq emissions modeling for an industrial scenario. Energy 150, pages 468-481.
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S. Jeza, S. B. Maseko & J. Lin. (2017) Purification and Characterization of Exo-Inulinase from Paenibacillus sp. d9 Strain. The Protein Journal 37:1, pages 70-81.
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Ram Sarup Singh, Rupinder Pal Singh & John F. Kennedy. (2016) Endoinulinase production by a new endoinulinase producer Aspergillus tritici BGPUP6 using a low cost substrate. International Journal of Biological Macromolecules 92, pages 1113-1122.
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