3,272
Views
23
CrossRef citations to date
0
Altmetric
Original Articles

Biological effect of hydrolyzed collagen on bone metabolism

, , , &
Pages 1922-1937 | Received 06 Mar 2015, Accepted 02 Apr 2015, Published online: 10 Mar 2017

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (9)

Yonghui Yu, Xinping Li, Mengjun Zheng, Linyue Zhou, Jingjie Zhang, Jing Wang & Baoguo Sun. (2023) The potential benefits and mechanisms of protein nutritional intervention on bone health improvement. Critical Reviews in Food Science and Nutrition 0:0, pages 1-15.
Read now
Laura Soriano-Romaní, Juan Antonio Nieto & Sandra García-Benlloch. (2022) Immunomodulatory role of edible bone collagen peptides on macrophage and lymphocyte cell cultures. Food and Agricultural Immunology 33:1, pages 546-562.
Read now
Changwei Cao, Zhichao Xiao, Changrong Ge & Yinglong Wu. (2022) Animal by-products collagen and derived peptide, as important components of innovative sustainable food systems—a comprehensive review. Critical Reviews in Food Science and Nutrition 62:31, pages 8703-8727.
Read now
Yixuan Chen, Jianchu Chen, Juan Chen, Huilin Yu, Yangfan Zheng, Jiawen Zhao & Jiajin Zhu. (2022) Recent advances in seafood bioactive peptides and their potential for managing osteoporosis. Critical Reviews in Food Science and Nutrition 62:5, pages 1187-1203.
Read now
Diana Patricia Vargas-Muñoz, Leticia Cardoso da Silva, Luiza Andreza Neves de Oliveira, Helena Teixeira Godoy & Louise Emy Kurozawa. (2021) 5-caffeoylquinic acid retention in spray drying of cocona, an Amazonian fruit, using hydrolyzed collagen and maltodextrin as encapsulating agents. Drying Technology 39:12, pages 1854-1868.
Read now
Pankyamma Viji, T. S. Phannendra, Debbarma Jesmi, B. Madhusudana Rao, P. H. Dhiju Das & Ninan George. (2019) Functional and Antioxidant Properties of Gelatin Hydrolysates Prepared from Skin and Scale of Sole Fish. Journal of Aquatic Food Product Technology 28:10, pages 976-986.
Read now
Yu Fu, Margrethe Therkildsen, Rotimi E. Aluko & René Lametsch. (2019) Exploration of collagen recovered from animal by-products as a precursor of bioactive peptides: Successes and challenges. Critical Reviews in Food Science and Nutrition 59:13, pages 2011-2027.
Read now
Patricia Daliu, Antonello Santini & Ettore Novellino. (2018) A decade of nutraceutical patents: where are we now in 2018?. Expert Opinion on Therapeutic Patents 28:12, pages 875-882.
Read now

Articles from other publishers (14)

Jiajia Wang, Xuanyu Qi, Yuqi Zhou, Guifang Wang, Yuanmeng Yang, Ting Jiang, Lei Yu, Shaoyi Wang & Wenjie Zhang. (2023) Stabilization of Bio-Oss® particulates using photocurable hydrogel to enhance bone regeneration by regulating macrophage polarization. Frontiers in Bioengineering and Biotechnology 11.
Crossref
Xiaomei Huang, Dandan Xie, Jiehua Hu, Liru Lin, Meiying Zhao, Ruijuan Zeng & Shan Lin. 2023. Proceedings of 2022 7th International Conference on Environmental Engineering and Sustainable Development (CEESD 2022). Proceedings of 2022 7th International Conference on Environmental Engineering and Sustainable Development (CEESD 2022) 21 28 .
Bruno Silvestrini, Chuen Yan Cheng & Matteo Innocenti. 2022. Collagen Biomaterials. Collagen Biomaterials.
Soo-Il Kim, Sin-Hye Park, Woojin Na, Yong Chul Shin, Moon-Sik Oh, Young Eun Sim, Yulong Zheng, Ae Hyang Kim, Il-Jun Kang & Young-Hee Kang. (2022) Dietary Collagen Hydrolysates Retard Estrogen Deficiency-Induced Bone Loss through Blocking Osteoclastic Activation and Enhancing Osteoblastic Matrix Mineralization. Biomedicines 10:6, pages 1382.
Crossref
Amanda de Souza, Matheus de Almeida Cruz, Tiago Akira Tashiro de Araújo, Julia Risso Parisi, Giovanna Caroline Aparecida do Vale, Karolyne dos Santos Jorge Sousa, Daniel Araki Ribeiro, Renata Neves Granito & Ana Claudia Muniz Renno. (2022) Fish collagen for skin wound healing: a systematic review in experimental animal studies. Cell and Tissue Research 388:3, pages 489-502.
Crossref
Jie Wang, Fei Xing, Ning Sheng & Zhou Xiang. (2022) Associations of the Geriatric Nutritional Risk Index With Femur Bone Mineral Density and Osteoporosis in American Postmenopausal Women: Data From the National Health and Nutrition Examination Survey. Frontiers in Nutrition 9.
Crossref
Denise Zdzieblik, Steffen Oesser & Daniel König. (2021) Specific Bioactive Collagen Peptides in Osteopenia and Osteoporosis: Long-Term Observation in Postmenopausal Women. Journal of Bone Metabolism 28:3, pages 207-213.
Crossref
Reza Tahergorabi & Mehdi Abdollahi. 2021. Food Bioactives and Health. Food Bioactives and Health 195 235 .
Rebekah D. Alcock, Gregory C. Shaw, Nicolin Tee & Louise M. Burke. (2019) Plasma Amino Acid Concentrations After the Ingestion of Dairy and Collagen Proteins, in Healthy Active Males. Frontiers in Nutrition 6.
Crossref
Fabien Wauquier, Audrey Daneault, Henri Granel, Janne Prawitt, Véronique Fabien Soulé, Juliette Berger, Bruno Pereira, Jérôme Guicheux, Gael Y. Rochefort, Nathalie Meunier, Adeline Blot & Yohann Wittrant. (2019) Human Enriched Serum Following Hydrolysed Collagen Absorption Modulates Bone Cell Activity: from Bedside to Bench and Vice Versa. Nutrients 11:6, pages 1249.
Crossref
Jeevithan Elango, Jeyashakila Robinson, Jingyi Zhang, Bin Bao, Nan Ma, José Eduardo Maté Sánchez de Val & Wenhui Wu. (2019) Collagen Peptide Upregulates Osteoblastogenesis from Bone Marrow Mesenchymal Stem Cells through MAPK- Runx2. Cells 8:5, pages 446.
Crossref
Ling Zhang, Siqi Zhang, Hongdong Song & Bo Li. (2018) Effect of Collagen Hydrolysates from Silver Carp Skin (Hypophthalmichthys molitrix) on Osteoporosis in Chronologically Aged Mice: Increasing Bone Remodeling. Nutrients 10:10, pages 1434.
Crossref
Keisuke Saito, Takahisa Anada, Yukari Shiwaku, Shinpei Chiba, Naohisa Miyatake, Kentaro Suzuki, Kaori Tsuchiya & Osamu Suzuki. (2016) Dose-dependent enhancement of octacalcium phosphate biodegradation with a gelatin matrix during bone regeneration in a rabbit tibial defect model. RSC Advances 6:69, pages 64165-64174.
Crossref
Gaurav Kumar Pal & Suresh PV. (2016) Microbial collagenases: challenges and prospects in production and potential applications in food and nutrition. RSC Advances 6:40, pages 33763-33780.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.