Citations (38)
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Articles from other publishers (34)
Shahida Anusha Siddiqui, Tiantian Zhao, Aprilia Fitriani, Safinta Nurindra Rahmadhia, Kazem Alirezalu & Ito Fernando. (2024)
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Richard A. Herman, Cheng-Hai Yan, Jin-Zheng Wang, Xiao-Meng Xun, Cheng-Kun Wu, Zong-Nan Li, Ellen Ayepa, Shuai You, Lu-Chan Gong & Jun Wang. (2022) Insight into the silkworm pupae: Modification technologies and functionality of the protein and lipids. Trends in Food Science & Technology 129, pages 408-420.
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Marta Ros-Baró, Patricia Casas-Agustench, Diana Alícia Díaz-Rizzolo, Laura Batlle-Bayer, Ferran Adrià-Acosta, Alícia Aguilar-Martínez, Francesc-Xavier Medina, Montserrat Pujolà & Anna Bach-Faig. (2022) Edible Insect Consumption for Human and Planetary Health: A Systematic Review. International Journal of Environmental Research and Public Health 19:18, pages 11653.
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Abdo Hassoun, Janna Cropotova, Monica Trif, Alexandru Vasile Rusu, Otilia Bobiş, Gulzar Ahmad Nayik, Yash D. Jagdale, Farhan Saeed, Muhammad Afzaal, Parisa Mostashari, Amin Mousavi Khaneghah & Joe M. Regenstein. (2022) Consumer acceptance of new food trends resulting from the fourth industrial revolution technologies: A narrative review of literature and future perspectives. Frontiers in Nutrition 9.
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Klaudia Modlinska, Dominika Adamczyk, Dominika Maison, Katarzyna Goncikowska & Wojciech Pisula. (2021) Relationship between Acceptance of Insects as an Alternative to Meat and Willingness to Consume Insect-Based Food—A Study on a Representative Sample of the Polish Population. Foods 10:10, pages 2420.
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Reyna Ivonne Torres-Acosta, Yolanda del Rocio Moreno-Ramírez, Luis Daniel García-García, Edward Alexander Espinoza-Sánchez, María Cruz Juárez-Aragón, Rodolfo Torres de Los Santos & Jorge Ariel Torres-Castillo. (2021) Insects with Phenolics and Antioxidant Activities to Supplement Mezcal: Tenebrio molitor L.1 and Schistocerca piceifrons Walker2. Southwestern Entomologist 46:3.
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