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Fan Liu, Anna Bella Simpson, Esmée D’Costa, Fanny Sophia Bunn & Sander S. van Leeuwen. (2023) Sialic acid, the secret gift for the brain. Critical Reviews in Food Science and Nutrition 63:29, pages 9875-9894.
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Elif Sakarya, Nazlı Tunca Sanlier & Nevin Sanlier. (2023) The relationship between human milk, a functional nutrient, and microbiota. Critical Reviews in Food Science and Nutrition 63:21, pages 4842-4854.
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Tiantian Zhang, Jianrong Wu & Xiaobei Zhan. (2023) Dietary sialic acids: distribution, structure, and functions. Critical Reviews in Food Science and Nutrition 0:0, pages 1-24.
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