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Probiotics act as a potent intervention in improving lipid profile: An umbrella systematic review and meta-analysis

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Xiuzhen Zhang, Ying Zhang, Limei Luo, Ying Le, Ying Li, Fengyi Yuan, Yan Wu & Ping Xu. (2023) The Beneficial Effects of a Multispecies Probiotic Supplement on Glycaemic Control and Metabolic Profile in Adults with Type 1 Diabetes: A Randomised, Double-Blinded, Placebo-Controlled Pilot-Study. Diabetes, Metabolic Syndrome and Obesity 16, pages 829-840.
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Articles from other publishers (8)

Zeinab Ghorbani, Asma Kazemi, Theda U.P. Bartolomaeus, Fahimeh Martami, Morvarid Noormohammadi, Arsalan Salari, Ulrike Löber, Heydar Ali Balou, Sofia K. Forslund & Marjan Mahdavi-Roshan. (2023) The effect of probiotic and synbiotic supplementation on lipid parameters among patients with cardiometabolic risk factors: a systematic review and meta-analysis of clinical trials. Cardiovascular Research 119:4, pages 933-956.
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Jong Mi Park, Sang Chul Lee, Chorom Ham & Yong Wook Kim. (2023) Effect of probiotic supplementation on gastrointestinal motility, inflammation, motor, non-motor symptoms and mental health in Parkinson’s disease: a meta-analysis of randomized controlled trials. Gut Pathogens 15:1.
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Vali Musazadeh, Maryam Mohammadi Anilou, Mahdi Vajdi, Arash Karimi, Sana Sedgh Ahrabi & Parvin Dehghan. (2023) Effects of synbiotics supplementation on anthropometric and lipid profile parameters: Finding from an umbrella meta-analysis. Frontiers in Nutrition 10.
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Vida Mohammadparast, Tanin Mohammadi, Elham Karimi & Beth L. Mallard. (2023) Effects of Probiotic and Selenium Co-supplementation on Lipid Profile and Glycemia Indices: A Systematic Review and Meta-analysis of Randomized Clinical Trials. Current Nutrition Reports 12:1, pages 167-180.
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Atie Ghafouri, Javad Heshmati, Iraj Heydari, Raheleh Shokouhi Shoormasti, Maria Dulce Estêvão, Ava Sadat Hoseini, Mojgan Morvaridzadeh, Maryam Akbari‐Fakhrabadi, Farnaz Farsi, Mitra Zarrati, Ana Beatriz Pizarro, Farzad Shidfar & Somayeh Ziaei. (2022) Effect of synbiotic bread containing lactic acid on blood lipids and apolipoproteins in patients with type 2 diabetes: A randomized controlled trial. Food Science & Nutrition 10:12, pages 4419-4430.
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Vali Musazadeh, Neda Roshanravan, Mehdi Mohammadizadeh, Zeynab Kavyani, Parvin Dehghan & Erfan Mosharkesh. (2022) Curcumin as a novel approach in improving lipid profile: An umbrella meta-analysis. Nutrition, Metabolism and Cardiovascular Diseases 32:11, pages 2493-2504.
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Chong Wang, Hualing Deng, Fang Liu, Qing Yin & Lin Xia. (2022) Role of gut microbiota in the immunopathology of atherosclerosis: Focus on immune cells. Scandinavian Journal of Immunology 96:1.
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Vali Musazadeh, Neda Roshanravan, Parvin Dehghan & Sana Sedgh Ahrabi. (2022) Effect of Probiotics on Liver Enzymes in Patients With Non-alcoholic Fatty Liver Disease: An Umbrella of Systematic Review and Meta-Analysis. Frontiers in Nutrition 9.
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