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Critical Reviews in Food Science and Nutrition Volume 64, 2024 - Issue 19
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Insights into phytonutrient profile and postharvest quality management of jackfruit: A review

Jashanpreet Kaura School of Science, Edith Cowan University, Joondalup, Western Australia, AustraliaView further author information
,
Zora Singha School of Science, Edith Cowan University, Joondalup, Western Australia, AustraliaCorrespondence[email protected]
View further author information
,
Hafiz Muhammad Shoaib Shaha School of Science, Edith Cowan University, Joondalup, Western Australia, AustraliaView further author information
,
Muhammad Sohail Mazharb Department of Industry, Tourism and Trade, Northern Territory, Darwin, Northern Territory, Australia;c College of Engineering IT & Environment, Charles Darwin University, Casuarina, Northern Territory, AustraliaView further author information
,
Mahmood Ul Hasana School of Science, Edith Cowan University, Joondalup, Western Australia, AustraliaView further author information
&
Andrew Woodwarda School of Science, Edith Cowan University, Joondalup, Western Australia, AustraliaView further author information
Pages 6756-6782 | Published online: 15 Feb 2023

Citations (8)

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Read on this site (2)

Hafiz Muhammad Shoaib Shah, Zora Singh, Eben Afrifa-Yamoah, Mahmood Ul Hasan, Jashanpreet Kaur & Andrew Woodward. (2024) Insight into the Role of Melatonin in Mitigating Chilling Injury and Maintaining the Quality of Cold-Stored Fruits and Vegetables. Food Reviews International 40:5, pages 1238-1264.
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Ching Enn Han, Sook Wah Chan, Chien Yee Yap, Pei Ling Tan, Dan Lin, Lian He & Chengjian Xu. Valorization of Jackfruit (Artocarpus heterophllus) Rags As a Functional Ingredient in Sandwich Cookies: Sensory, Physicochemical, and Antioxidant Properties. Journal of Culinary Science & Technology 0:0, pages 1-15.
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Articles from other publishers (6)

Liping Zeng, Aiping Fan, Guangming Yang, Yuping Nong, Yifan Lu & Ruopeng Yang. (2024) Nisin and ε-polylysine combined treatment enhances quality of fresh-cut jackfruit at refrigerated storage. Frontiers in Nutrition 11.
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Sook Wah, Chan, Ching Enn, Han, Chin Ping, Tan, Yih Phing, Khor & Zaixiang, Lou. (2023) Ultrasound-Assisted Extraction of Pectin From Jackfruit (Artocarpus Heterophyllus) Rags: Optimization, Characterization, and Application in Model Food Gel. Current Research in Nutrition and Food Science Journal 11:3, pages 991-1007.
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Julian A. Heyes. (2023) Impact of chilling injury on global trade in tropical products. CABI Reviews.
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Hansika Sati, Priyanka Kataria, Ajay V. Chinchkar & Sunil Pareek. (2023) Melatonin: A biomolecule for mitigating postharvest chilling injury in fruits and vegetables. Crop Science 63:6, pages 3175-3197.
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Ulrich Landry Kamdem Bemmo, Jean Marcel Bindzi, Pamela Regine Tayou Kamseu, Serge Cyrille Houketchang Ndomou, Stephano Tene Tambo & François Ngoufack Zambou. (2023) Physicochemical properties, nutritional value, and antioxidant potential of jackfruit ( Artocarpus heterophyllus ) pulp and seeds from Cameroon eastern forests . Food Science & Nutrition 11:8, pages 4722-4734.
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Muhammad Ammar Khan, Md. Mokter Hossain, Zahida Qadeer, Saira Tanweer, Baila Ahmad & Muhammad Waseem. 2023. Neglected Plant Foods Of South Asia. Neglected Plant Foods Of South Asia 411 451 .

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