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Original Articles

Composition, Structure and Absorption of Milk Lipids: A Source of Energy, Fat-Soluble Nutrients and Bioactive Molecules

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Pages 57-92 | Published online: 18 Jan 2007

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (9)

F.D. Covaciu, I. Feher, C. Molnar, V. Floare-Avram & A. Dehelean. (2023) Characterization of the Fatty Acid and Elemental Composition of Human Milk with Chemometric Processing to Determine the Nutritional Value. Analytical Letters 56:2, pages 344-356.
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Meyya Venkat, Loo Wee Chia & Tim T. Lambers. (2022) Milk polar lipids composition and functionality: a systematic review. Critical Reviews in Food Science and Nutrition 0:0, pages 1-45.
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Xiaoxu Wang, Yuming Wang, Jie Xu & Changhu Xue. (2021) Sphingolipids in food and their critical roles in human health. Critical Reviews in Food Science and Nutrition 61:3, pages 462-491.
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K. Srinivasan & Elna M. Buys. (2019) Insights into the role of bacteria in vitamin A biosynthesis: Future research opportunities. Critical Reviews in Food Science and Nutrition 59:19, pages 3211-3226.
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Ilse G. Pranger, Eva Corpeleijn, Frits A. J. Muskiet, Ido P. Kema, Cécile Singh-Povel & Stephan J. L. Bakker. (2019) Circulating fatty acids as biomarkers of dairy fat intake: data from the lifelines biobank and cohort study. Biomarkers 24:4, pages 360-372.
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Alessandra Bordoni, Francesca Danesi, Dominique Dardevet, Didier Dupont, Aida S. Fernandez, Doreen Gille, Claudia Nunes dos Santos, Paula Pinto, Roberta Re, Didier Rémond, Danit R. Shahar & Guy Vergères. (2017) Dairy products and inflammation: A review of the clinical evidence. Critical Reviews in Food Science and Nutrition 57:12, pages 2497-2525.
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Tao Wang & Hong Gu Lee. (2015) Advances in Research on cis-9, trans-11 Conjugated Linoleic Acid: A Major Functional Conjugated Linoleic Acid Isomer. Critical Reviews in Food Science and Nutrition 55:5, pages 720-731.
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M. R. Sijimol, S. Jyothy, A. P. Pradeepkumar, M. S. Shylesh Chandran, S. Shabin Ghouse & Mahesh Mohan. (2015) Review on Fate, Toxicity, and Remediation of Perchlorate. Environmental Forensics 16:2, pages 125-134.
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R.M. Demeter, M.P.M. Meuwissen, A.G.J.M. Oude Lansink & J.A.M. Van Arendonk. (2009) Scenarios for a future dairy chain in the Netherlands. NJAS: Wageningen Journal of Life Sciences 56:4, pages 301-323.
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