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International Journal of Food Properties Volume 20, 2017 - Issue 5
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Articles

Application of electrical bio-impedance for the evaluation of strawberry ripeness

José Raymundo González-AraizaDepartamento de Ingeniería Agrícola, División de Ciencias de la Vida, Universidad de Guanajuato, Carretera Irapuato-Silao, Irapuato, Gto., MéxicoCorrespondence[email protected]
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,
María Coral Ortiz-SánchezDepartamento de Ingeniería Rural y Agroalimentaria, Universidad Politécnica de Valencia, Valencia, SpainView further author information
,
Francisco Miguel Vargas-LunaDepartamento de Ingeniería Física, División de Ciencias e Ingeniería, Universidad de Guanajuato, Lomas del Campestre, León, Gto., MéxicoView further author information
&
José Manuel Cabrera-SixtoDepartamento de Ingeniería Agrícola, División de Ciencias de la Vida, Universidad de Guanajuato, Carretera Irapuato-Silao, Irapuato, Gto., MéxicoView further author information
Pages 1044-1050 | Received 18 Nov 2015, Accepted 05 Jun 2016, Published online: 26 Oct 2016

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Todd J. Freeborn, Ahmed S. Elwakil & Brent Maundy. (2017) Variability of Cole-model bioimpedance parameters using magnitude-only measurements of apples from a two-electrode configuration. International Journal of Food Properties 20:sup1, pages S507-S519.
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Articles from other publishers (19)

Carolyn Ton, Sara Salehi, Sara Abasi, John R. Aggas, Renee Liu, Gerald Brandacher, Anthony Guiseppi-Elie & Warren L. Grayson. (2023) Methods of ex vivo analysis of tissue status in vascularized composite allografts. Journal of Translational Medicine 21:1.
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Maxime Van Haeverbeke, Bernard De Baets & Michiel Stock. (2023) Plant impedance spectroscopy: a review of modeling approaches and applications. Frontiers in Plant Science 14.
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Giuseppe Cantarella, Mallikarjun Madagalam, Ignacio Merino, Christian Ebner, Manuela Ciocca, Andrea Polo, Pietro Ibba, Paolo Bettotti, Ahmad Mukhtar, Bajramshahe Shkodra, AKM Sarwar Inam, Alexander J. Johnson, Arash Pouryazdan, Matteo Paganini, Raphael Tiziani, Tanja Mimmo, Stefano Cesco, Niko Münzenrieder, Luisa Petti, Nitzan Cohen & Paolo Lugli. (2023) Laser‐Induced, Green and Biocompatible Paper‐Based Devices for Circular Electronics. Advanced Functional Materials 33:17.
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Ngo Minh Tri Nguyen & Nai-Shang Liou. (2022) Ripeness Evaluation of Achacha Fruit Using Hyperspectral Image Data. Agriculture 12:12, pages 2145.
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Hubert Arteaga, Eduardo Robleto-Martinez, Ana Carolina de Sousa Silva, Sergio Souto, Jacimaria Batista & Ernane José Xavier Costa. (2021) Postharvest freezing process assessment of the blueberry structure in three acts: Bioimpedance, color, and granulometry analysis. LWT 151, pages 112237.
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Ahmed S. Elwakil, Abdulwadood A. Al–Ali & Brent J. Maundy. (2021) Extending the double-dispersion Cole–Cole, Cole–Davidson and Havriliak–Negami electrochemical impedance spectroscopy models. European Biophysics Journal 50:6, pages 915-926.
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Pietro Ibba, Christian Tronstad, Roberto Moscetti, Tanja Mimmo, Giuseppe Cantarella, Luisa Petti, Ørjan G. Martinsen, Stefano Cesco & Paolo Lugli. (2021) Supervised binary classification methods for strawberry ripeness discrimination from bioimpedance data. Scientific Reports 11:1.
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Maria Rivola, Pietro Ibba, Paolo Lugli & Luisa Petti. (2021) Bioimpedance data statistical modelling for food quality classification and prediction. Bioimpedance data statistical modelling for food quality classification and prediction.
M. Faisal, M.A. Mousa, A. ElHussieny, N.M. Everitt, Kaushik Pal & I.S. Fahim. (2021) Experimental investigation of innovative active packaging biofilms using electrical impedance spectroscopy. Journal of Molecular Structure 1230, pages 129648.
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Mostafa A. Mousa, MennaAllah Soliman, Mahmood A. Saleh & Ahmed G. Radwan. (2021) Tactile sensing biohybrid soft E-skin based on bioimpedance using aloe vera pulp tissues. Scientific Reports 11:1.
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Mahmood Abdallah Saleh, MennaAllah Soliman, Mostafa A. Mousa, Mahmoud Elsamanty & Ahmed Gomaa Radwan. (2020) Design and implementation of variable inclined air pillow soft pneumatic actuator suitable for bioimpedance applications. Sensors and Actuators A: Physical 314, pages 112272.
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Abdulwadood Al-Ali, Ahmed Elwakil, Brent Maundy & David Westwick. (2020) A generic impedance modeling technique. AEU - International Journal of Electronics and Communications 123, pages 153301.
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Yue Leng, Yonghai Sun, Xiaodan Wang, Jumin Hou, Xutong Zhao & Yuxia Zhang. (2020) Electrical impedance estimation for pork tissues during chilled storage. Meat Science 161, pages 108014.
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John-Jairo Cabrera-Lopez & Jaime Velasco-Medina. (2020) Structured Approach and Impedance Spectroscopy Microsystem for Fractional-Order Electrical Characterization of Vegetable Tissues. IEEE Transactions on Instrumentation and Measurement 69:2, pages 469-478.
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Mostafa A. Mousa, Mennaallah Soliman, Mahmood A. Saleh & Ahmed G. Radwan. (2020) Biohybrid Soft Robots, E-Skin, and Bioimpedance Potential to Build Up Their Applications: A Review. IEEE Access 8, pages 184524-184539.
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Pietro Ibba, Aniello Falco, Biresaw Demelash Abera, Giuseppe Cantarella, Luisa Petti & Paolo Lugli. (2020) Bio-impedance and circuit parameters: An analysis for tracking fruit ripening. Postharvest Biology and Technology 159, pages 110978.
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Pietro Ibba, Giuseppe Cantarella, Biresaw Demelash Abera, Luisa Petti, Aniello Falco & Paolo Lugli. 2020. 17th International Conference on Electrical Bioimpedance. 17th International Conference on Electrical Bioimpedance 25 32 .
Abdulwadood A. Al-Ali, Brent J. Maundy & Ahmed S. ElwakilAbdulwadood A. Al-Ali, Brent J. Maundy & Ahmed S. Elwakil. 2019. Design and Implementation of Portable Impedance Analyzers. Design and Implementation of Portable Impedance Analyzers 1 14 .
Monzurul Islam, Khan Wahid & Anh Dinh. (2018) Assessment of Ripening Degree of Avocado by Electrical Impedance Spectroscopy and Support Vector Machine. Journal of Food Quality 2018, pages 1-9.
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