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International Journal of Food Properties Volume 20, 2017 - Issue 7
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Articles

Chemical composition and antioxidant activity of oil from wild Achillea setacea and A. vermicularis

Farshid RezaeiDepartment of Biology, Faculty of Science, University of Urmia, West Azerbaijan, IranView further author information
,
Rashid JameiDepartment of Biology, Faculty of Science, University of Urmia, West Azerbaijan, IranCorrespondence[email protected]
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,
Reza HeidariDepartment of Biology, Faculty of Science, University of Urmia, West Azerbaijan, IranView further author information
&
Ramin MalekiResearch Department of Chromatography, Iranian Academic Center for Education, Culture and Research (ACECR), Urmia Branch, West Azerbaijan, IranView further author information
Pages 1522-1531 | Received 19 Feb 2016, Accepted 12 Jul 2016, Published online: 20 Nov 2016

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Razieh Razavi, Mojgan Hosseini, Arash Vojood, Milad Janghorban Lariche & Meysam Najafi. (2017) A theoretical study of adsorption of tyrosol derivatives as antioxidant drugs on the boron nitride (BN)-nanotube (9, 0) surface. International Journal of Food Properties 20:sup2, pages 1774-1782.
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Articles from other publishers (9)

Murat Doğan, Ümit M. Koçyiğit, Feyza Nur Çetin, Beyza Nur Yılmaz & Turgut Taşkın. (2023) Composition characterization and biological activity study of Achillea vermicularis extract and extract‐loaded nanoparticles . Biotechnology and Applied Biochemistry 70:3, pages 1270-1278.
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Sirinapha Jirakitticharoen, Wudtichai Wisuitiprot, Pongphen Jitareerat & Chalermchai Wongs-Aree. (2023) Terpenoids and Bio-Functions of Essential Oils Hydrodistilled Differently from Freshly Immature and Mature Blumea balsamifera Leaves. Journal of Tropical Medicine 2023, pages 1-12.
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Ioana Cristina Marinas, Eliza Oprea, Diana Madalina Gaboreanu, Gratiela Gradisteanu Pircalabioru, Mihaela Buleandra, Eugenia Nagoda, Irinel Adriana Badea & Mariana Carmen Chifiriuc. (2023) Chemical and Biological Studies of Achillea setacea Herba Essential Oil—First Report on Some Antimicrobial and Antipathogenic Features. Antibiotics 12:2, pages 371.
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Bahar Gürdal. 2023. Medicinal and Aromatic Plants of Turkey. Medicinal and Aromatic Plants of Turkey 283 305 .
Mahboobeh Hodaei, Mehdi Rahimmalek & Ahmad Arzani. (2020) Variation in bioactive compounds, antioxidant and antibacterial activity of Iranian Chrysanthemum morifolium cultivars and determination of major polyphenolic compounds based on HPLC analysis. Journal of Food Science and Technology 58:4, pages 1538-1548.
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Najlaa S. Al-Radadi. (2021) Facile one-step green synthesis of gold nanoparticles (AuNp) using licorice root extract: Antimicrobial and anticancer study against HepG2 cell line. Arabian Journal of Chemistry 14:2, pages 102956.
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Ismail Yener, Mustafa Abdullah Yilmaz, Ozge Tokul Olmez, Mehmet Akdeniz, Fetullah Tekin, Nesrin Hasimi, Mehmet Huseyin Alkan, Mehmet Ozturk & Abdulselam Ertas. (2020) A Detailed Biological and Chemical Investigation of Sixteen Achillea Species’ Essential Oils via Chemometric Approach . Chemistry & Biodiversity 17:3.
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N. Zonuz, A. E. Akpinar, N. Akpinar, S. Dag & M. A. Akpinar. (2020) Fatty Acids of the Seed Oils of Three Achillea Species. Chemistry of Natural Compounds 56:1, pages 115-118.
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Nuray Zonuz, Nukhet Akpinar, Erol Donmez, Gokhan Zengin, Ali Emre Akpinar & Mehmet Ali Akpinar. (2019) Total Lipid Content and Fatty Acid Composition of Seeds of Some Wild Achillea Species. Chemistry of Natural Compounds 55:6, pages 1127-1130.
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