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International Journal of Food Properties Volume 20, 2017 - Issue sup2
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Original Articles

Characterization of biosynthesized chitosan nanoparticles from Penaeus vannamei for the immobilization of P. vannamei protease: An eco-friendly nanobiocatalyst

Fozieh ShojaeiDepartment of Marine Biology, Faculty of Sciences, University of Hormozgan, Bandar Abbas, IranView further author information
,
Ahmad HomaeiDepartment of Biochemistry, Faculty of Sciences, University of Hormozgan, Bandarabbas, IranCorrespondence[email protected] [email protected]
View further author information
,
Mohammad Reza TaherizadehDepartment of Marine Biology, Faculty of Sciences, University of Hormozgan, Bandar Abbas, IranView further author information
&
Ehsan KamraniDepartment of Marine Biology, Faculty of Sciences, University of Hormozgan, Bandar Abbas, Iran;Fisheries Department, Faculty of Marine Sciences, University of Hormozgan, Bandar Abbas, IranView further author information
Pages 1413-1423 | Received 31 Jan 2017, Accepted 18 Jun 2017, Published online: 17 Dec 2017

Citations (11)

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Maria Augustine, Dhanya Thaikatt Madhusudhanan & Mohanan Puzhavoorparambil Velayudhan. (2023) Thermal deactivation studies of alpha-amylase immobilized onto core-shell structured aniline formaldehyde crosslinked polyaniline magnetic nanocomposite. Biotechnology & Biotechnological Equipment 37:1, pages 273-285.
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Articles from other publishers (10)

Mateus P. F. Santos, Matheus A. Ferreira, Evaldo C. S. Junior, Renata C. F. Bonomo & Cristiane M. Veloso. (2023) Functionalized activated carbon as support for trypsin immobilization and its application in casein hydrolysis. Bioprocess and Biosystems Engineering 46:11, pages 1651-1664.
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Thaddeus W. Vasicek, Sylvester Guillermo, Danny R. Swofford, Jeremy Durchman & Samir V. Jenkins. (2022) β-Glucosidase Immobilized on Magnetic Nanoparticles: Controlling Biomolecule Footprint and Particle Functional Group Density to Navigate the Activity–Stability Tradeoff. ACS Applied Bio Materials 5:11, pages 5347-5355.
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Mishela Temkov, Aleksandar Petrovski, Emilija Gjorgieva, Emil Popovski, Maja Lazarova, Ivan Boev, Perica Paunovic, Anita Grozdanov, Aleksandar Dimitrov, Aliaksandr Baidak & Albert Krastanov. (2019) Inulinase immobilization on polyethylene glycol/polypyrrole multiwall carbon nanotubes producing a catalyst with enhanced thermal and operational stability. Engineering in Life Sciences 19:9, pages 617-630.
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Min Zhou, Xin Ju, Liangzhi Li, Lishi Yan, Xinqi Xu & Jiajia Chen. (2019) Immobilization of cellulase in the non-natural ionic liquid environments to enhance cellulase activity and functional stability. Applied Microbiology and Biotechnology 103:6, pages 2483-2492.
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Anu Kalia. 2019. Trends in Beverage Packaging. Trends in Beverage Packaging 163 190 .
Somayeh Diyanat, Ahmad Homaei & Elaheh Mosaddegh. (2018) Immobilization of Penaeus vannamei protease on ZnO nanoparticles for long-term use. International Journal of Biological Macromolecules 118, pages 92-98.
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Mozhgan Razzaghi, Ahmad Homaei & Elaheh Mosaddegh. (2018) Penaeus vannamei protease stabilizing process of ZnS nanoparticles. International Journal of Biological Macromolecules 112, pages 509-515.
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Mehri Ghanbarzadeh, Asma Golmoradizadeh & Ahmad Homaei. (2018) Carrageenans and carrageenases: versatile polysaccharides and promising marine enzymes. Phytochemistry Reviews 17:3, pages 535-571.
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Fatemeh Izadpanah Qeshmi, Ahmad Homaei, Pedro Fernandes & Sedigheh Javadpour. (2018) Marine microbial L-asparaginase: Biochemistry, molecular approaches and applications in tumor therapy and in food industry. Microbiological Research 208, pages 99-112.
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Archana Singh, Manendra Singh Negi, Ashutosh Dubey, Vinod Kumar & A. K. Verma. 2018. Enzymes in Food Technology. Enzymes in Food Technology 103 124 .

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