Citations (26)
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Read on this site (4)
Gürkan Semiz & Gürçay Kıvanç Akyıldız. (2023) Screening of larvicidal activities of eight plant essential oils against Thaumetopoea wilkinsoni Tams. (Lepidoptera: Thaumetopoeidae), a main pine defoliator in the Mediterranean. Journal of Essential Oil Bearing Plants 26:4, pages 881-901.
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Eda Becer, Ergül Mutlu Altundag, K. Hüsnü Can Başer & Hafize Seda Vatansever. (2022) Cytotoxic activity and antioxidant effects of Origanum onites essential oil and its two major contents, carvacrol and p-cymene on human colorectal (HCT116) and hepatocelluler carcinoma (HepG2) cell lines. Journal of Essential Oil Research 34:6, pages 514-523.
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Kyoung-Sun Seo, Byongsoon Lee & Kyeong Won Yun. (2019) Chemical Composition and Antibacterial Activity of Essential Oils Extracted from Wild and Planted Thuja orientalis Leaves in Korea. Journal of Essential Oil Bearing Plants 22:5, pages 1407-1415.
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Aradhana Das, Suchanda Dey, Rajesh Kumar Sahoo, Saubhagini Sahoo & Enketeswara Subudhi. (2019) Antibiofilm and Antibacterial Activity of Essential Oil Bearing Zingiber officinale Rosc. (Ginger) Rhizome Against Multi-drug Resistant Isolates. Journal of Essential Oil Bearing Plants 22:4, pages 1163-1171.
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Articles from other publishers (22)
Naime Nur Bozbeyoğlu Kart, Batıkan Günal, Doğukan Mutlu, Nazime Mercan Doğan, Şevki Arslan & Gürkan Semiz. (2023)
Evaluating Antibiofilm, Cytotoxic and Apoptotic Activities of
Scutellaria brevibracteata
subsp.
brevibracteata
Essential Oil
. Chemistry & Biodiversity.
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Gürkan SEMİZ & Batıkan GÜNAL. (2023) Essential oil composition of Bellardia trixago (L.) All. (Orobanchaceae) from TürkiyeEssential oil composition of Bellardia trixago (L.) All. (Orobanchaceae) from Türkiye. International Journal of Secondary Metabolite 10:2, pages 240-244.
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Reham Wagdy, Reham M. Abdel-Kader, Ahmed H. El-Khatib, Michael W. Linscheid, Heba Handoussa & Nabila Hamdi. (2023) Origanum majorana L. protects against neuroinflammation-mediated cognitive impairment: a phyto-pharmacological study. BMC Complementary Medicine and Therapies 23:1.
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Purusottam Mishra, Payal Gupta, Rajnish Srivastava, Amit Kumar Srivastava, Krishna Mohan Poluri & Ramasare Prasad. (2023)
Exploration of Antibiofilm and
In Vivo
Wound Healing Activity of
p
-Cymene-Loaded Gellan/PVA Nanofibers
. ACS Applied Bio Materials 6:5, pages 1816-1831.
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Eleftheria S. Tsoumani, Ioanna S. Kosma & Anastasia V. Badeka. (2022) Chemometric Screening of Oregano Essential Oil Composition and Properties for the Identification of Specific Markers for Geographical Differentiation of Cultivated Greek Oregano. Sustainability 14:22, pages 14762.
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Dhouha Alimi, Azhar Hajri, Selim Jallouli & Hichem Sebai. (2022) Valorization of Volatile Oils and Some Crude Extracts from the Tunisian Plants Juniperus communis and Origanum majorana for the Control of Hyalomma scupense (Acari: Ixodidae). Waste and Biomass Valorization 13:10, pages 4165-4177.
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Guzel Ziyatdinova, Alena Kalmykova & Olga Kupriyanova. (2022) Constant–Current Coulometry with Electrogenerated Titrants as a Novel Tool for the Essential Oils Screening Using Total Antioxidant Parameters. Antioxidants 11:9, pages 1749.
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Ann Chie Lim, Shirley Gee Hoon Tang, Noraziah Mohamad Zin, Abdul Mutalib Maisarah, Indang Ariati Ariffin, Pin Jern Ker & Teuku Meurah Indra Mahlia. (2022) Chemical Composition, Antioxidant, Antibacterial, and Antibiofilm Activities of Backhousia citriodora Essential Oil. Molecules 27:15, pages 4895.
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Gürkan SEMİZ, Batıkan GÜNAL & Metin ARMAĞAN. (2022) Essential oil composition of two endemic Nepeta L. (Lamiaceae) taxa from Southwestern TurkeyEssential oil composition of two endemic Nepeta L. (Lamiaceae) taxa from Southwestern Turkey. International Journal of Secondary Metabolite 9:2, pages 158-165.
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M.H.A. Jahurul, K.B. Adeline, M.R. Norazlina, Shahidul Islam, A. Shihabul & I.S.M. Zaidul. (2022) Characterization and nutritional content of Terminalia catappa kernel and its oil from Sabah, Malaysia. Applied Food Research 2:1, pages 100088.
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Samah Djebili, Meltem Taş, Ali Bouguerra, Selcuk Kucukaydin, Ozgur Ceylan, Mehmet Emin Duru & Malika Barkat. (2021) Volatile compound profile and essential oil composition of three wild Algerian aromatic plants with their antioxidant and antibiofilm activities. Journal of Food Measurement and Characterization 16:2, pages 987-999.
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Gyanendra Narayan Mohapatra, Bimala Tripathy, B.V.V. Ravi Kumar, Bimalendu Chowdhury & Rajaram Das. (2022)
Review on Methods Used to Determine Antioxidant Activity of
Origanum majorana
. Current Nutrition & Food Science 18:2, pages 181-192.
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Khushbo Bhardwaj & Widhi Dubey. (2021) Exploring potential of hydro-alcoholic extract of stem of marjoram as natural preservative against food spoilage bacteria Bacillus cereus and Bacillus megaterium in homemade mango jam. Vegetos 34:4, pages 898-908.
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Fatma Ayaz, Esra Köngül Şafak, Kübra Erkan Türkmen, Gökçe Şeker Karatoprak, Hikmet Katırcıoğlu & Nurgün Küçükboyacı. (2021) Assessment of antimicrobial, antibiofilm, and cytotoxic activities, and characterization of phenolic compounds of Origanum haussknechtii. Journal of Food Measurement and Characterization 15:5, pages 4267-4276.
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Marwa Moumni, Gianfranco Romanazzi, Basma Najar, Luisa Pistelli, Hajer Ben Amara, Kaies Mezrioui, Olfa Karous, Ikbal Chaieb & Mohamed Bechir Allagui. (2021) Antifungal Activity and Chemical Composition of Seven Essential Oils to Control the Main Seedborne Fungi of Cucurbits. Antibiotics 10:2, pages 104.
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Ennaji Hanane, Chahid Dounia, Aitssi Saadia, Badou Abdallah, Khlil Naima & Ibenmoussa Samir. (2020) Phytochemicals screening, cytotoxicity and antioxidant activity of the Origanum majorana growing in Casablanca, Morocco. Open Journal of Biological Sciences, pages 053-059.
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Züleyha ÖZER. (2020) Chemical Composition and Antioxidant Activities of Leaf and Flower Essential Oils of Origanum onites L. Growing in Mount Ida-Turkey. Journal of the Turkish Chemical Society Section A: Chemistry 7:3, pages 813-820.
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Mahmut Kaplan, Mustafa Mücahit Yilmaz, Rabia Say, Serap Köprü & Kevser Karaman. (2020) Bioactive properties of hydroalcoholic extract from Origanum onites L. as affected by glycerol incorporation. Saudi Journal of Biological Sciences 27:8, pages 1938-1946.
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Ezgi AYTAÇ. (2020) Comparison Essential Oil Contents Origanum Majorana L. Obtained by Clevenger and SFE. Hacettepe Journal of Biology and Chemistry 48:3, pages 239-244.
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Zahra Kiarsi, Mohammad Hojjati, Behrooz Alizadeh Behbahani & Mohammad Noshad. (2020)
In vitro antimicrobial effects of
Myristica fragrans
essential oil on foodborne pathogens and its influence on beef quality during refrigerated storage
. Journal of Food Safety 40:3.
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Züleyha Özer, Ahmet C. Gören, Turgut Kılıç, Merve Öncü, Sema Çarıkçı & Tuncay Dirmenci. (2020) The phenolic contents, antioxidant and anticholinesterase activity of section Amaracus (Gled.) Vogel and Anatolicon Ietsw. of Origanum L. species. Arabian Journal of Chemistry 13:4, pages 5027-5039.
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Edoardo Napoli, Laura Siracusa & Giuseppe Ruberto. (2020) New Tricks for Old Guys: Recent Developments in the Chemistry, Biochemistry, Applications and Exploitation of Selected Species from the Lamiaceae Family. Chemistry & Biodiversity 17:3.
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