Your download is now in progress and you may close this window

Did you know that with a free Taylor & Francis Online account you can gain access to the following benefits?

Choose new content alerts to be informed about new research of interest to you
Easy remote access to your institution's subscriptions on any device, from any location
Save your searches and schedule alerts to send you new results
Export your search results into a .csv file to support your research

Have an account?
Login now Don't have an account?
Register for free

Login or register to access this feature

Have an account?
Login now Don't have an account?
Register for free

Choose new content alerts to be informed about new research of interest to you
Easy remote access to your institution's subscriptions on any device, from any location
Save your searches and schedule alerts to send you new results
Export your search results into a .csv file to support your research

Search in:

Advanced search

International Journal of Food Properties Volume 22, 2019 - Issue 1

Submit an article Journal homepage

Open access

1,245

Views

CrossRef citations to date

Altmetric

Original Article

Purification and characterization of peroxidase from date palm cv. Agwa fruits

Mustafa ZeyadiBiochemistry Department, Faculty of Science, King Abdulaziz University, Jeddah, Saudi ArabiaCorrespondence[email protected]
View further author information

Pages 1910-1919 | Received 23 Jul 2019, Accepted 06 Nov 2019, Published online: 21 Nov 2019

Cite this article
https://doi.org/10.1080/10942912.2019.1691589
CrossMark

Full Article
Figures & data
References
Citations
Metrics
Licensing
Reprints & Permissions
View PDF PDF View EPUB EPUB

Citations (2)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (1)

Amel Dahdouh, Nawel Boucherba, Khelifa Bouacem, Sondes Mechri, Adel Amirouche, Ali Aksas, Bassem Jaouadi & Djamel Edine Kati. (2022) A new peroxidase from the roots of the Algerian white turnip (Brassica rapa, variety rapa): extraction, purification, characterisation, and antioxidant potential. Biocatalysis and Biotransformation 40:6, pages 432-449.
Read now

Articles from other publishers (1)

Hisham Mohamed, Mohamed Al-Hajhoj, Mohamed Al-Saikhan, Nashi Alqahtani, Mohammad Zayed, Mahmoud Moawad, Waleed Alsenaien & Maged E. Mohamed. (2022) Green Extraction of Date Palm Fruits via Ultrasonic-Assisted Approach: Optimizations and Antioxidant Enrichments. Processes 10:6, pages 1049.
Crossref

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.

People also read
Recommended articles
Cited by

To cite this article:

Reference style: APA Chicago Harvard

Citation copied to clipboard

Reference styles above use APA (6th edition), Chicago (16th edition) & Harvard (10th edition)

Download citation

Download a citation file in RIS format that can be imported by citation management software including EndNote, ProCite, RefWorks and Reference Manager.

Choose format: RIS BibTex RefWorks Direct Export

Choose options: Citation Citation & abstract Citation & references