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The Journal of Agricultural Education and Extension
Competence for Rural Innovation and Transformation
Volume 21, 2015 - Issue 2
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Articles

Demand for Agricultural Extension Services Among Small-Scale Maize Farmers: Micro-Level Evidence from Kenya

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Urcil Papito Kenfack Essougong, Maja Slingerland, Syndhia Mathé, Ken E. Giller & Cees Leeuwis. (2023) Farmers’ access, demand, and satisfaction with innovation support services and their determinants: the case of the cocoa sector in Central Cameroon. The Journal of Agricultural Education and Extension 0:0, pages 1-31.
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Fredrick Ochieng Ouya, Eric Bett, Purity Nguhiu, Stella Makokha & Martin K Mwirigi. (2022) Agro pastoralists’ awareness and knowledge on contagious caprine Pleuropneumonia in two selected counties in Kenya. Cogent Food & Agriculture 8:1.
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Caleb Okari Omwoyo, John Mburu, Felister Nzuve & John Huria Nderitu. (2022) Assessment of maize yield losses due to the effect of fall armyworm (Spodoptera frugiperda) infestation: the case of Trans-Nzoia County, Kenya. International Journal of Pest Management 0:0, pages 1-10.
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Benjamin Kipkemboi Kogo, Lalit Kumar, Richard Koech & Kamrul Hasan. (2021) Climatic and non-climatic risks in rainfed crop production systems: insights from maize farmers of western Kenya. Climate and Development 13:10, pages 869-878.
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Emmaculate Kiptoo, Lydiah Maruti Waswa & Oscar Ingasia Ayuya. (2021) Linking farm production to household diets: Evidence from two low potential areas in Kenya. Cogent Food & Agriculture 7:1.
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Yanrong Wang, Rui Wang & Zuowen Yao. (2020) Mechanism of action of policy networks on the performance of university-based agricultural extensions. The Journal of Agricultural Education and Extension 26:5, pages 423-441.
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Monica K. Kansiime, Idah Mugambi, Lorna Migiro, Washington Otieno & Justus Ochieng. (2020) Farmer participation and motivation for repeat plant clinic use: Implications for delivery of plant health advice in Kenya. Cogent Environmental Science 6:1.
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Articles from other publishers (24)

Edilegnaw Wale & Eliaza Mkuna. (2023) Smallholder satisfaction with the quality of agricultural information, and their preferences among the sources: Empirical evidence from KwaZulu-Natal, South Africa. Journal of Agriculture and Food Research 14, pages 100715.
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Xianmei Li, Guoxin Yu, Liping Wen & Guoyong Liu. (2023) Research on the effect of agricultural science and technology service supply from the perspective of farmers' differentiation. Innovation and Green Development 2:3, pages 100055.
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Veronica Njeri kariuki, Oscar Ingasia Ayuya & John Masani Nduko. (2021) Effect of women access to land on household nutritional outcomes in smallholder production system: application of heterogeneous treatment effects. Journal of Agribusiness in Developing and Emerging Economies 13:2, pages 173-193.
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Jordane Aparecida Vieira dos Reis, Aaron Kinyu Hoshide, John Robert Vreyens, André Soares de Oliveira, Vanessa Aparecida Moreira de Barros, Wininton Mendes da Silva, Luana Molossi, Jessica Lima Viana, Daniel Carneiro de Abreu & Ronaldo Alves de Oliveira. (2023) Training Sources and Preferences for Agricultural Producers and Professionals in Middle-North Mato Grosso, Brazil. Sustainability 15:6, pages 4712.
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Mary E. Ngaiwi, Ernest L. Molua, Denis J. Sonwa, Majory O. Meliko, Eric J. Bomdzele, Justine E. Ayuk, Augusto Castro-Nunez & Mathunin M. Latala. (2023) Do farmers’ socioeconomic status determine the adoption of conservation agriculture? An empirical evidence from Eastern and Southern Regions of Cameroon. Scientific African 19, pages e01498.
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Abraham Abera Feyissa, Feyera Senbeta, Adugna Tolera & Dawit Diriba Guta. (2023) Unlocking the potential of smallholder dairy farm: Evidence from the central highland of Ethiopia. Journal of Agriculture and Food Research 11, pages 100467.
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Monkwe TR, Gxasheka M & Gunya B. (2023) Challenges and perception of communal farmers on cattle production in Ga- Matlala, Limpopo Province, South Africa. Heliyon 9:3, pages e14190.
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Han Bum Lee, Paul E. McNamara & Hitomi Ho. (2023) Road accessibility and agricultural extension services in Malawi. Agriculture & Food Security 12:1.
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Khethiwe Naledi Mthethwa, Mjabuliseni Simon Cloapas Ngidi, Temitope Oluwaseun Ojo & Simphiwe Innocentia Hlatshwayo. (2022) The Determinants of Adoption and Intensity of Climate-Smart Agricultural Practices among Smallholder Maize Farmers. Sustainability 14:24, pages 16926.
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Togba V. Sumo, Cecilia Ritho & Patrick Irungu. (2022) Effect of farmer socio-economic characteristics on extension services demand and its intensity of use in post-conflict Liberia. Heliyon 8:12, pages e12268.
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Abiud J. Bongole, Joseph P. Hella & Kenneth M. K. Bengesi. (2022) Combining Climate Smart Agriculture Practises Pays Off: Evidence on Food Security From Southern Highland Zone of Tanzania. Frontiers in Sustainable Food Systems 6.
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Vibhuti Mendiratta, Olive Umuhire Nsababera & Hannah Sam. 2022. The Impact of Covid-19 on Household Welfare in the Comoros: The Experience of a Small Island Developing State. The Impact of Covid-19 on Household Welfare in the Comoros: The Experience of a Small Island Developing State.
Dominik Naeher & Matthias Schündeln. (2022) The Demand for Advice: Theory and Empirical Evidence from Farmers in Sub-Saharan Africa. The World Bank Economic Review 36:1, pages 91-113.
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Josephine Cherotich, Kenneth Waluse Sibiko & Oscar Ingasia Ayuya. (2021) Analysis of extent of credit access among women farm-entrepreneurs based on membership in table banking (TB). Agricultural Finance Review 82:1, pages 89-112.
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Monica K. KANSIIME, Idah MUGAMBI, Harrison RWARE, Christine ALOKIT, Caroline ALIAMO, Feng ZHANG, Jakob LATZKO, Puyun YANG, Daniel KARANJA & Dannie ROMNEY. (2022) CHALLENGES AND CAPACITY GAPS IN SMALLHOLDER ACCESS TO DIGITAL EXTENSION AND ADVISORY SERVICES IN KENYA AND UGANDA. Frontiers of Agricultural Science and Engineering 9:4, pages 642.
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Kevan Lamm, Alexa Lamm, Kristin Davis, Catherine Sanders & Alyssa Powell. (2021) Information and Communication Technology Use Capacity Within Extension Networks: Development and Preliminary Validation of an Empirical Scale. Journal of International Agricultural and Extension Education 28:4, pages 15-31.
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Amos Mwenda Ndeke, Jayne Njeri Mugwe, Hezron Mogaka, George Nyabuga, Milka Kiboi, Felix Ngetich, Monicah Mucheru-Muna, Isaya Sijali & Daniel Mugendi. (2021) Gender-specific determinants of Zai technology use intensity for improved soil water management in the drylands of Upper Eastern Kenya. Heliyon 7:6, pages e07217.
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Eliot Jones-Garcia & Vijesh V. Krishna. (2021) Farmer adoption of sustainable intensification technologies in the maize systems of the Global South. A review. Agronomy for Sustainable Development 41:1.
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Alexis Rampa, Yiorgos Gadanakis & Gillian Rose. (2020) Land Reform in the Era of Global Warming—Can Land Reforms Help Agriculture Be Climate-Smart?. Land 9:12, pages 471.
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Vijesh V. Krishna, Lagesh M. Aravalath & Surjit Vikraman. (2019) Does caste determine farmer access to quality information?. PLOS ONE 14:1, pages e0210721.
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Bright Masakha Wekesa, Oscar Ingasia Ayuya & Job Kibiwot Lagat. (2018) Effect of climate-smart agricultural practices on household food security in smallholder production systems: micro-level evidence from Kenya. Agriculture & Food Security 7:1.
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Rochelle Spencer, Catherine Mthinda, Charles Masangano, Davina Boyd & John K. Davis. (2018) Uptake and resistance: The rural poor and user-pays agricultural extension in Malawi. World Development Perspectives 9, pages 48-55.
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Eric Obedy Gido, Oscar Ingasia Ayuya, George Owuor & Wolfgang Bokelmann. (2017) Consumption intensity of leafy African indigenous vegetables: towards enhancing nutritional security in rural and urban dwellers in Kenya. Agricultural and Food Economics 5:1.
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MARY EYENIYEH NGAIWI, Ernest L. Molua, Denis J. Sonwa, Majory Meliko & Éric Junior Bomdzele. (2022) Determinants in the Adoption of Conservation Agriculture in Eastern and Southern Cameroon. SSRN Electronic Journal.
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