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Original Articles

The Land Question in the Food Sovereignty Project

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (19)

Kuan-Chi Wang & Daniel Buck. (2023) Relocating agrarian development in Asia: food regimes, R&D programs, and the long twentieth century. The Journal of Peasant Studies 0:0, pages 1-25.
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Sally Brooks. (2021) Configuring the digital farmer: A nudge world in the making?. Economy and Society 50:3, pages 374-396.
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Rajani Bhatia, Jade S. Sasser, Diana Ojeda, Anne Hendrixson, Sarojini Nadimpally & Ellen E. Foley. (2020) A feminist exploration of ‘populationism’: engaging contemporary forms of population control. Gender, Place & Culture 27:3, pages 333-350.
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Charles Z. Levkoe, Josh Brem-Wilson & Colin R. Anderson. (2019) People, power, change: three pillars of a food sovereignty research praxis. The Journal of Peasant Studies 46:7, pages 1389-1412.
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Lauren Kepkiewicz & Bryan Dale. (2019) Keeping ‘our’ land: property, agriculture and tensions between Indigenous and settler visions of food sovereignty in Canada. The Journal of Peasant Studies 46:5, pages 983-1002.
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Andrea M. Collins. (2019) Financialization, resistance, and the question of women’s land rights. International Feminist Journal of Politics 21:3, pages 454-476.
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Christelle Genoud. (2018) Flex crops neverland: finding access to large-scale land investments?. Globalizations 15:5, pages 685-701.
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Christina M. Schiavoni, Salena Tramel, Hannah Twomey & Benedict S. Mongula. (2018) Analysing agricultural investment from the realities of small-scale food providers: grounding the debates. Third World Quarterly 39:7, pages 1348-1366.
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Ana García-Sempere, Moisés Hidalgo, Helda Morales, Bruce G. Ferguson, Austreberta Nazar-Beutelspacher & Peter Rosset. (2018) Urban transition toward food sovereignty. Globalizations 15:3, pages 390-406.
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Daniele Conversi. (2016) Sovereignty in a Changing World: From Westphalia to Food Sovereignty. Globalizations 13:4, pages 484-498.
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Philip McMichael. (2016) Commentary: Food regime for thought. The Journal of Peasant Studies 43:3, pages 648-670.
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Sally Brooks. (2016) Inducing food insecurity: financialisation and development in the post-2015 era. Third World Quarterly 37:5, pages 768-780.
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Annie Shattuck, Christina M. Schiavoni & Zoe VanGelder. (2015) Translating the Politics of Food Sovereignty: Digging into Contradictions, Uncovering New Dimensions. Globalizations 12:4, pages 421-433.
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Articles from other publishers (22)

Tajidan Tajidan, Bambang Dipokusumo, Lolita Endang Susilowati & Alfian Pujian Hadi. (2023) The preservation of rice food self-sufficiency in East Lombok Regency. IOP Conference Series: Earth and Environmental Science 1253:1, pages 012062.
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Ronald Byaruhanga & Ellinor Isgren. (2023) Rethinking the Alternatives: Food Sovereignty as a Prerequisite for Sustainable Food Security. Food Ethics 8:2.
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Christopher Yap. (2022) New geographical directions for food systems governance research. Progress in Human Geography 47:1, pages 66-84.
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Joshua Zeunert & Tanya Court. 2023. Urban and Regional Agriculture. Urban and Regional Agriculture 431 456 .
Andrew Papworth, Mark Maslin & Samuel Randalls. (2022) The challenges of a food sovereignty perspective: an analysis of the foodways of the Rama indigenous group, Nicaragua. Food Security 14:4, pages 1013-1026.
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Brendan R. Mapes, Steven D. Prager, Christophe Béné & Carlos Eduardo Gonzalez. (2022) Healthy and sustainable diets from today to 2050—The role of international trade. PLOS ONE 17:5, pages e0264729.
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Federica Porcheddu. (2022) Nature and food commodification. Food sovereignty: Rethinking the relation between human and nature. Filozofija i drustvo 33:1, pages 189-217.
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Alessandra ManganelliAlessandra Manganelli. 2022. The Hybrid Governance of Urban Food Movements. The Hybrid Governance of Urban Food Movements 23 55 .
Carla Johnston & Andrew Spring. (2021) Grassroots and Global Governance: Can Global–Local Linkages Foster Food System Resilience for Small Northern Canadian Communities?. Sustainability 13:4, pages 2415.
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Mark Langan & Sophia Price. 2021. Rethinking Food and Agriculture. Rethinking Food and Agriculture 77 91 .
Lindsay Naylor. (2019) Food sovereignty in place: Cuba and Spain. Agriculture and Human Values 36:4, pages 705-717.
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Andrea M. Collins, J. Andrew Grant & Patricia Ackah-Baidoo. (2019) The glocal dynamics of land reform in natural resource sectors: Insights from Tanzania. Land Use Policy 81, pages 889-896.
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Nicholas Copeland. (2019) Linking the defence of territory to food sovereignty: Peasant environmentalisms and extractive neoliberalism in Guatemala. Journal of Agrarian Change 19:1, pages 21-40.
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Jackie Smith & Jacqueline Patterson. 2019. Ecologically Unequal Exchange. Ecologically Unequal Exchange 245 272 .
Kiyoteru Tsutsui & Jackie Smith. 2018. The Wiley Blackwell Companion to Social Movements. The Wiley Blackwell Companion to Social Movements 586 601 .
Chris Maughan. (2018) ‘Food from Nowhere’: Food, Fuel and the Fantastical. Open Library of Humanities 4:1.
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Koen Dekeyser, Lise Korsten & Lorenzo Fioramonti. (2018) Food sovereignty: shifting debates on democratic food governance. Food Security 10:1, pages 223-233.
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Mark LanganMark Langan. 2018. Neo-Colonialism and the Poverty of 'Development' in Africa. Neo-Colonialism and the Poverty of 'Development' in Africa 33 60 .
Charles Z. Levkoe, Kristen Lowitt & Connie Nelson. (2017) “Fish as food”: Exploring a food sovereignty approach to small-scale fisheries. Marine Policy 85, pages 65-70.
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Deborah Dergousoff. (2017) Kyrgyzstan's Accession to the EEU: Why Do Apples Matter Anyway?. World Review of Political Economy 8:2.
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Annette Aurélie Desmarais, Darrin Qualman, André Magnan & Nettie Wiebe. (2016) Investor ownership or social investment? Changing farmland ownership in Saskatchewan, Canada. Agriculture and Human Values 34:1, pages 149-166.
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Zoe Brent, Christina Schiavoni & Alberto Alonso-Fradejas. (2015) No Time to Lose Common Ground: Why land matters in nutrition debates. Development 57:2, pages 218-225.
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