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Natural Product Research
Formerly Natural Product Letters
Volume 22, 2008 - Issue 18
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Original Articles

Polyphenolic compounds and in vitro antimicrobial and antioxidant activity of aqueous extracts from leaves of some Cirsium species

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Pages 1583-1588 | Received 28 Jul 2007, Accepted 27 Nov 2007, Published online: 15 Dec 2008

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (7)

Temine Sabudak, Hilmican Caliskan, H. Hulya Orak & Merve Ozer. (2021) Biological activity of new flavonoids and phenolic compounds from Cirsium italicum (Savi) DC.. Natural Product Research 35:10, pages 1613-1619.
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Jakub Strawa, Anna Wajs-Bonikowska, Katarzyna Leszczyńska, Małgorzata Ściepuk & Jolanta Nazaruk. (2016) Chemical composition and antioxidant, antibacterial activity of Cirsium rivulare (Jacq) All. roots. Natural Product Research 30:23, pages 2730-2733.
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Małgorzata Kozyra, Anna Biernasiuk, Anna Malm & Marcin Chowaniec. (2015) Chemical compositions and antibacterial activity of extracts obtained from the inflorescences of Cirsium canum (L.) all. Natural Product Research 29:21, pages 2059-2063.
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Suheda Koc, Belgin S. Isgor, Yasemin G. Isgor, Naznoosh Shomali Moghaddam & Ozlem Yildirim. (2015) The potential medicinal value of plants from Asteraceae family with antioxidant defense enzymes as biological targets. Pharmaceutical Biology 53:5, pages 746-751.
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C. Orhan, N. Sahin, F. Akdemir, R. Markiewicz-Zukowska, M.H. Borawska, V.A. Isidorov, A. Hayirli & K. Sahin. (2013) The effect of Cirsium arvense extract on antioxidant status in quail. British Poultry Science 54:5, pages 620-626.
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Mauro C.C. Morais, Suaib Luqman, Tamara P. Kondratyuk, Maicon S. Petronio, Luis O. Regasini, Dulce H.S. Silva, Vanderlan S. Bolzani, Christiane P. Soares & John M. Pezzuto. (2010) Suppression of TNF-α induced NFκB activity by gallic acid and its semi-synthetic esters: possible role in cancer chemoprevention. Natural Product Research 24:18, pages 1758-1765.
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Articles from other publishers (29)

Vishwjeet Jadaun, Prateeksha Prateeksha, Tapan Nailwal & Brahma Nand Singh. (2023) Antioxidant activity and simultaneous estimation of four polyphenolics in different parts of Carica papaya L. by a validated high-performance thin-layer chromatography method. JPC – Journal of Planar Chromatography – Modern TLC 36:4, pages 211-221.
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Myogyeong Cho, Yebin Kim, Sohyeon You, Dae Youn Hwang & Miran Jang. (2023) Chlorogenic Acid of Cirsium japonicum Resists Oxidative Stress Caused by Aging and Prolongs Healthspan via SKN-1/Nrf2 and DAF-16/FOXO in Caenorhabditis elegans. Metabolites 13:2, pages 224.
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Gaurav Aggarwal, Gurpreet Kaur, Garima Bhardwaj, Vishal Mutreja, Harvinder Singh Sohal, Gulzar Ahmad Nayik, Anikesh Bhardwaj & Ajay Sharma. (2022) Traditional Uses, Phytochemical Composition, Pharmacological Properties, and the Biodiscovery Potential of the Genus Cirsium. Chemistry 4:4, pages 1161-1192.
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Sohyun Yoon, Minkyung Kim, Seoungwoo Shin, Jieun Woo, Dahee Son, Dehun Ryu, Jiseon Yoo, Deokhoon Park & Eunsun Jung. (2022) Effect of Cirsium japonicum Flower Extract on Skin Aging Induced by Glycation. Molecules 27:7, pages 2093.
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M. Ozer, H. Caliskan, T. Sabudak, H. H. Orak, B. Batar, D. Gulen & E. Serdal. (2022) Antioxidant, Antibacterial, and Antiproliferative Activities of a New Phenolic Compound from Cirsium creticum subsp. creticum. Chemistry of Natural Compounds 58:2, pages 264-268.
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Zi-Wei Zhao, Hung-Chi Chang, Hui Ching, Jin-Cherng Lien, Hui-Chi Huang & Chi-Rei Wu. (2021) Antioxidant Effects and Phytochemical Properties of Seven Taiwanese Cirsium Species Extracts. Molecules 26:13, pages 3935.
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Eulogio J. Llorent-Martínez, Gokhan Zengin, Kouadio Ibrahime Sinan, Rıdvan Polat, Deniz Canlı, Marie Carene Nancy Picot-Allain & Mohamad Fawzi Mahomoodally. (2020) Impact of different extraction solvents and techniques on the biological activities of Cirsium yildizianum (Asteraceae: Cynareae). Industrial Crops and Products 144, pages 112033.
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Ajay Kumar, Feroz Khan & Dharmendra Saikia. (2019) Exploration of Medicinal Plants as Sources of Novel Anticandidal Drugs. Current Topics in Medicinal Chemistry 19:28, pages 2579-2592.
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Edyta Nalewajko-Sieliwoniuk, Julita Malejko, Paulina Twarowska, Magdalena Timoszuk & Jolanta Nazaruk. (2017) Postcolumn determination of polyphenolic antioxidants in Cirsium vulgare (Savi) Ten. extracts . Journal of Separation Science 40:19, pages 3830-3838.
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F.A. Ayaz, M. Ozcan, A. Kurt, B. Karayigit, Y. Ozogul, R. Glew & F. Ozogul. (2017) Fatty acid composition and antioxidant capacity of cypselas in Centaurea s.l. taxa (Asteraceae, Cardueae) from NE Anatolia. South African Journal of Botany 112, pages 474-482.
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Jolanta Nazaruk, Sebastian Chłędzik, Jakub Strawa, Katarzyna Bazydło & Anna Wajs-Bonikowska. (2017) Chemical Composition and Antioxidant Activity of Cirsium vulgare Inflorescences . Natural Product Communications 12:4, pages 1934578X1701200.
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Ramla Sahli, Céline Rivière, Cédric Dufloer, Claire Beaufay, Christel Neut, Joanne Bero, Thierry Hennebelle, Vincent Roumy, Riadh Ksouri, Joelle Quetin-Leclercq & Sevser Sahpaz. (2017) Antiproliferative and Antibacterial Activities of Cirsium scabrum from Tunisia . Evidence-Based Complementary and Alternative Medicine 2017, pages 1-9.
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Muhammad H. Alu’datt, Taha Rababah, Mohammad N. Alhamad, Sana Gammoh, Khalil Ereifej, Majdi A. Al-Mahasneh, Doa’a Al-u’datt, Ola Naimi, Neveen Hussein & Stan Kubow. 2017. Soft Chemistry and Food Fermentation. Soft Chemistry and Food Fermentation 265 298 .
Guilherme R. Teodoro, Kassapa Ellepola, Chaminda J. Seneviratne & Cristiane Y. Koga-Ito. (2015) Potential Use of Phenolic Acids as Anti-Candida Agents: A Review. Frontiers in Microbiology 6.
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Edyta Nalewajko-Sieliwoniuk, Julita Malejko, Monika Mozolewska, Elżbieta Wołyniec & Jolanta Nazaruk. (2015) Determination of polyphenolic compounds in Cirsium palustre (L.) extracts by high performance liquid chromatography with chemiluminescence detection. Talanta 133, pages 38-44.
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In Jin Ha, Min Young Lee, Yong-Kook Kwon, Youngae Jung, Ho Kyoung Kim & Geum-Sook Hwang. (2015) Metabolite profiling to discriminate different species and genus from thistles in Korea using liquid chromatography with quadrupole time-of-flight mass spectrometry. Journal of Separation Science 38:3, pages 502-510.
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O. Kenny, T.J. Smyth, D. Walsh, C.T. Kelleher, C.M. Hewage & N.P. Brunton. (2014) Investigating the potential of under-utilised plants from the Asteraceae family as a source of natural antimicrobial and antioxidant extracts. Food Chemistry 161, pages 79-86.
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Christian Abbet, Ivan Slacanin, Elisabetta Corradi, Maria De Mieri, Matthias Hamburger & Olivier Potterat. (2014) Comprehensive analysis of Cirsium spinosissimum Scop., a wild alpine food plant. Food Chemistry 160, pages 165-170.
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Jolanta Nazaruk & Anna Galicka. (2014) The Influence of Selected Flavonoids from the Leaves of Cirsium palustre (L.) Scop. on Collagen Expression in Human Skin Fibroblasts . Phytotherapy Research 28:9, pages 1399-1405.
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Julita Malejko, Edyta Nalewajko-Sieliwoniuk, Jolanta Nazaruk, Joanna Siniło & Anatol Kojło. (2014) Determination of the total polyphenolic content in Cirsium palustre (L.) leaves extracts with manganese(IV) chemiluminescence detection. Food Chemistry 152, pages 155-161.
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Ulf Stodt & Ulrich H. Engelhardt. (2013) Progress in the analysis of selected tea constituents over the past 20years. Food Research International 53:2, pages 636-648.
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C. Piccirillo, S. Demiray, A.C. Silva Ferreira, M.E. Pintado & P.M.L. Castro. (2013) Chemical composition and antibacterial properties of stem and leaf extracts from Ginja cherry plant. Industrial Crops and Products 43, pages 562-569.
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Hsiu-Mei Chiang, Hsin-Chun Chen, Hua-Hsien Chiu, Chien-Wen Chen, Ssu-Meng Wang & Kuo-Ching Wen. (2013) Neonauclea reticulata (Havil.) Merr Stimulates Skin Regeneration after UVB Exposure via ROS Scavenging and Modulation of the MAPK/MMPs/Collagen Pathway . Evidence-Based Complementary and Alternative Medicine 2013, pages 1-9.
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Edyta Nalewajko-Sieliwoniuk, Jolanta Nazaruk, Jolanta Kotowska & Anatol Kojło. (2012) Determination of the flavonoids/antioxidant levels in Cirsium oleraceum and Cirsium rivulare extracts with cerium(IV)–rhodamine 6G chemiluminescence detection. Talanta 96, pages 216-222.
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Jolanta Nazaruk, Ewa Karna & Danuta Kalemba. (2012) The Chemical Composition of the Essential Oils of Cirsium palustre and C. rivulare and their Antiproliferative Effect . Natural Product Communications 7:2, pages 1934578X1200700.
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Amlan Kumar Patra. 2012. Dietary Phytochemicals and Microbes. Dietary Phytochemicals and Microbes 1 32 .
I. Boldizsár, M. Kraszni, F. Tóth, B. Noszál & I. Molnár-Perl. (2010) Complementary fragmentation pattern analysis by gas chromatography–mass spectrometry and liquid chromatography tandem mass spectrometry confirmed the precious lignan content of Cirsium weeds. Journal of Chromatography A 1217:40, pages 6281-6289.
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Gordon E. D. Tiley. (2010) Biological Flora of the British Isles: Cirsium arvense (L.) Scop. . Journal of Ecology 98:4, pages 938-983.
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C. Piccirillo, S. Demiray, A. R. Franco, P. M. L. Castro & M. E. Pintado. (2010) High Added-Value Compounds with Antibacterial Properties from Ginja Cherries By-products. Waste and Biomass Valorization 1:2, pages 209-217.
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