Asymmetric facilitation induced by inoculation with arbuscular mycorrhizal fungi leads to overyielding in maize/faba bean intercropping

Guangzhou Wanga Centre for Resources, Environment and Food Security, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, People’s Republic of ChinaView further author information

Chengcheng Yea Centre for Resources, Environment and Food Security, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, People’s Republic of ChinaView further author information

Junling Zhanga Centre for Resources, Environment and Food Security, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, People’s Republic of ChinaView further author information

Liz Koziolb Department of Ecology and Evolutionary Biology and Kansas Biological Survey, University of Kansas, Lawrence, KS, USAView further author information

James D. Beverb Department of Ecology and Evolutionary Biology and Kansas Biological Survey, University of Kansas, Lawrence, KS, USAView further author information

Xiaolin Lia Centre for Resources, Environment and Food Security, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, People’s Republic of ChinaCorrespondence[email protected]
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Asymmetric facilitation induced by inoculation with arbuscular mycorrhizal fungi leads to overyielding in maize/faba bean intercropping

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Asymmetric facilitation induced by inoculation with arbuscular mycorrhizal fungi leads to overyielding in maize/faba bean intercropping

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