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Original Articles

Decontamination and detoxification strategies for the Fusarium mycotoxin deoxynivalenol in animal feed and the effectiveness of microbial biodegradation

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Pages 510-520 | Received 15 Jul 2008, Accepted 16 Dec 2009, Published online: 16 Mar 2010

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Amin Sayyari, Christiane Kruse Fæste, Ulrik Hansen, Silvio Uhlig, Tore Framstad, Dian Schatzmayr & Tore Sivertsen. (2018) Effects and biotransformation of the mycotoxin deoxynivalenol in growing pigs fed with naturally contaminated pelleted grains with and without the addition of Coriobacteriaceum DSM 11798. Food Additives & Contaminants: Part A 35:7, pages 1394-1409.
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M. Devreese, A. Osselaere, J. Goossens, V. Vandenbroucke, S. De Baere, M. Eeckhout, P. De Backer & S. Croubels. (2012) New bolus models for in vivo efficacy testing of mycotoxin-detoxifying agents in relation to EFSA guidelines, assessed using deoxynivalenol in broiler chickens. Food Additives & Contaminants: Part A 29:7, pages 1101-1107.
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G. Jard, T. Liboz, F. Mathieu, A. Guyonvarc’h & A. Lebrihi. (2011) Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation. Food Additives & Contaminants: Part A 28:11, pages 1590-1609.
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