Advanced search
Publication Cover
Food Additives & Contaminants: Part A Volume 27, 2010 - Issue 9
Submit an article Journal homepage
195
Views
22
CrossRef citations to date
0
Altmetric
Original Articles

Influence of barley malting operating parameters on T-2 and HT-2 toxinogenesis of Fusarium langsethiae, a worrying contaminant of malting barley in Europe

C. Strub Laboratoire de Génie Chimique, Université de Toulouse, UMR-CNRS 5503, École Nationale Supérieure d’Agronomie de Toulouse, 1 Avenue de l’Agrobiopôle, BP 32607 Auzeville Tolosane, F-31326 Castanet-Tolosan, FranceCorrespondence[email protected]
,
D. Pocaznoi Laboratoire de Génie Chimique, Université de Toulouse, UMR-CNRS 5503, École Nationale Supérieure d’Agronomie de Toulouse, 1 Avenue de l’Agrobiopôle, BP 32607 Auzeville Tolosane, F-31326 Castanet-Tolosan, France
,
A. Lebrihi Laboratoire de Génie Chimique, Université de Toulouse, UMR-CNRS 5503, École Nationale Supérieure d’Agronomie de Toulouse, 1 Avenue de l’Agrobiopôle, BP 32607 Auzeville Tolosane, F-31326 Castanet-Tolosan, France
,
R. Fournier Institut Français de la Brasserie et de la Malterie (IFBM), 7 Rue du bois de la Champelle, F-54500 Vandoeuvre les Nancy, France
&
F. Mathieu Laboratoire de Génie Chimique, Université de Toulouse, UMR-CNRS 5503, École Nationale Supérieure d’Agronomie de Toulouse, 1 Avenue de l’Agrobiopôle, BP 32607 Auzeville Tolosane, F-31326 Castanet-Tolosan, France
Pages 1247-1252 | Received 01 Oct 2009, Accepted 15 Apr 2010, Published online: 30 Jun 2010

Citations (22)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Eusèbe Gnonlonfoun, Gabriela Fotin, Arnaud Risler, Annelore Elfassy, Sophie Schwebel, Marc Schmitt, Frédéric Borges, Cécile Mangavel, Anne-Marie Revol-Junelles, Michel Fick, Xavier Framboisier & Emmanuel Rondags. (2023) Inhibition of the Growth of Fusarium tricinctum and Reduction of Its Enniatin Production by Erwinia gerundensis Isolated from Barley Kernels. Journal of the American Society of Brewing Chemists 81:2, pages 340-350.
Read now
P. Parikka, K. Hakala & K. Tiilikkala. (2012) Expected shifts in Fusarium species’ composition on cereal grain in Northern Europe due to climatic change. Food Additives & Contaminants: Part A 29:10, pages 1543-1555.
Read now

Articles from other publishers (20)

Hiba Kawtharani, Sandra Beaufort, Philippe Anson, Patricia Taillandier, Florence Mathieu & Selma Pascale Snini. (2022) Impact of the Inoculation Method of Geotrichum candidum, Used as Biocontrol Agent, on T-2 Toxin Produced by Fusarium sporotrichioides and F. langsethiae during the Malting Process. Toxins 14:4, pages 239.
Crossref
Hiba Kawtharani, Selma Pascale Snini, Sorphea Heang, Jalloul Bouajila, Patricia Taillandier, Florence Mathieu & Sandra Beaufort. (2020) Phenyllactic Acid Produced by Geotrichum candidum Reduces Fusarium sporotrichioides and F. langsethiae Growth and T-2 Toxin Concentration. Toxins 12:4, pages 209.
Crossref
Łukasz Stępień, Justyna Lalak-Kańczugowska, Natalia Witaszak & Monika Urbaniak. 2020. Co-Evolution of Secondary Metabolites. Co-Evolution of Secondary Metabolites 211 247 .
Tatiana Gagkaeva, Olga Gavrilova, Aleksandra Orina, Yuri Lebedin, Ilya Shanin, Pavel Petukhov & Sergei Eremin. (2019) Analysis of Toxigenic Fusarium Species Associated with Wheat Grain from Three Regions of Russia: Volga, Ural, and West Siberia. Toxins 11:5, pages 252.
Crossref
Łukasz Stępień, Justyna Lalak-Kańczugowska, Natalia Witaszak & Monika Urbaniak. 2018. Bioactive Molecules in Food. Bioactive Molecules in Food 1 37 .
Marcin Bryła, Agnieszka Waśkiewicz, Edyta Ksieniewicz-Woźniak, Krystyna Szymczyk & Renata Jędrzejczak. (2018) Modified Fusarium Mycotoxins in Cereals and Their Products—Metabolism, Occurrence, and Toxicity: An Updated Review. Molecules 23:4, pages 963.
Crossref
Valentina Spanic, Tihana Marcek, Ivan Abicic & Bojan Sarkanj. (2017) Effects of Fusarium Head Blight on Wheat Grain and Malt Infected by Fusarium culmorum. Toxins 10:1, pages 17.
Crossref
Paul B. Schwarz. (2017) Fusarium head blight and deoxynivalenol in malting and brewing: successes and future challenges. Tropical Plant Pathology 42:3, pages 153-164.
Crossref
Andrea Patriarca & Virginia Fernández Pinto. (2017) Prevalence of mycotoxins in foods and decontamination. Current Opinion in Food Science 14, pages 50-60.
Crossref
Giovanni Beccari, Antonio Prodi, Francesco Tini, Umberto Bonciarelli, Andrea Onofri, Souheib Oueslati, Marwa Limayma & Lorenzo Covarelli. (2017) Changes in the Fusarium Head Blight Complex of Malting Barley in a Three-Year Field Experiment in Italy. Toxins 9:4, pages 120.
Crossref
Carol Verheecke, Elodie Choque & Florence Mathieu. 2017. Fungal Metabolites. Fungal Metabolites 701 737 .
Indu Kumari, Mushtaq Ahmed & Yusuf Akhter. (2016) Deciphering the protein translation inhibition and coping mechanism of trichothecene toxin in resistant fungi. The International Journal of Biochemistry & Cell Biology 78, pages 370-376.
Crossref
Indu Kumari, Mushtaq Ahmed & Yusuf Akhter. (2016) Multifaceted impact of trichothecene metabolites on plant-microbe interactions and human health. Applied Microbiology and Biotechnology 100:13, pages 5759-5771.
Crossref
Leyla Nazari, Valentina Manstretta & Vittorio Rossi. (2016) A non-linear model for temperature-dependent sporulation and T-2 and HT-2 production of Fusarium langsethiae and Fusarium sporotrichioides. Fungal Biology 120:4, pages 562-571.
Crossref
Carol Verheecke, Elodie Choque & Florence Mathieu. 2016. Fungal Metabolites. Fungal Metabolites 1 37 .
Alessandro Infantino, Alberto Santori, Gabriella Aureli, Andreina Belocchi, Simona De Felice, Lorenza Tizzani, Veronica M. T. Lattanzio, Miriam Haidukowski & Michelangelo Pascale. (2015) Occurrence of Fusarium langsethiae Strains Isolated from Durum Wheat in Italy . Journal of Phytopathology 163:7-8, pages 612-619.
Crossref
A. Laitila. 2015. Brewing Microbiology. Brewing Microbiology 107 139 .
Peiwu Li, Zhaowei Zhang, Xiaofeng Hu & Qi Zhang. (2013) Advanced hyphenated chromatographic-mass spectrometry in mycotoxin determination: Current status and prospects. Mass Spectrometry Reviews 32:6, pages 420-452.
Crossref
Samuel M. ImathiuSimon G. Edwards, Rumiana V. Ray & Matthew A. Back. (2012) Fusarium langsethiae – a HT ‐2 and T ‐2 Toxins Producer that Needs More Attention . Journal of Phytopathology 161:1, pages 1-10.
Crossref
Jawad Merhej, Florence Richard-Forget & Christian Barreau. (2011) Regulation of trichothecene biosynthesis in Fusarium: recent advances and new insights. Applied Microbiology and Biotechnology 91:3, pages 519-528.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.