Citations (32)
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Nur Aainaa Syahirah Ramli, Nur Azmina Roslan, Fadzlina Abdullah, Bahriah Bilal, Razmah Ghazali, Raznim Arni Abd Razak & Azmil Haizam Ahmad Tarmizi. (2023) Determination of process contaminants 2- and 3-MCPD esters and glycidyl esters in palm-based glycerol by indirect analysis using GC-MS. Food Additives & Contaminants: Part A 0:0, pages 1-15.
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Siti Hajar Muhamad Rosli, Mei Siu Lau, Tasnim Khalid, Siti Khuzaimah Maarof, Suganthi Jeyabalan, Syazwani Sirdar Ali, Norhayati Mustafa Khalid, Mohd Fairulnizal Md Noh, Ruhaya Salleh, Lalitha Palaniveloo, Mohamad Hasnan Ahmad, Nurul Izzah Ahmad, Laila Rabaah Ahmad Suhaimi, Zawiyah Sharif, Nurhazwani Abd Rahman, Ros Suzanna Ahmad Bustamam, Rohan Malek, Boon Wei Teoh, Say Chuan Khoo, Chun Sen Lim, Nurul Huda Razali & Ami Fazlin Syed Mohamed. (2023) Association between dietary 3-monochloropropane-1,2-diol esters (3-MCPDE) and renal cancer in Peninsular Malaysia: exposure assessment and matched case-control study. Food Additives & Contaminants: Part A 40:4, pages 475-492.
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Articles from other publishers (27)
Fa Wang, Yixi Sun, Shanshan Li, Jing Yan, Wen Qin, Ahmed S.M. Saleh & Qing Zhang. (2023) Plant phenolic extracts for the quality protection of frying oil during deep frying: Sources, effects, and mechanisms. Grain & Oil Science and Technology 6:3, pages 148-161.
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Nur Aainaa Syahirah Ramli, Nur Azmina Roslan, Fadzlina Abdullah, Razmah Ghazali, Raznim Arni Abd Razak, Azmil Haizam Ahmad Tarmizi & Bahriah Bilal. (2023) Analytical method for the determination of 2- and 3-monochloropropanediol esters and glycidyl ester in palm-based fatty acids by GC-MS. Food Control 151, pages 109824.
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Zhengchao Shen, Xin Ma, Muhammad Mujahid Ali, Jiang Liang, Haixia Sui & Zhenxia Du. (2023) Study of the evolution of 3-MCPDEs and GEs in the infant formula production chain employing a modified indirect method based on magnetic solid phase extraction. Food Chemistry 399, pages 134018.
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Renata Jędrkiewicz, Agnieszka Głowacz-Różyńska, Justyna Gromadzka, Adam Kloskowski & Jacek Namieśnik. (2016) Indirect Determination of MCPD Fatty Acid Esters in Lipid Fractions of Commercially Available Infant Formulas for the Assessment of Infants’ Health Risk. Food Analytical Methods 9:12, pages 3460-3469.
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Vasilios G. Samaras, Anupam Giri, Zuzana Zelinkova, Lubomir Karasek, Gerhard Buttinger & Thomas Wenzl. (2016) Analytical method for the trace determination of esterified 3- and 2-monochloropropanediol and glycidyl fatty acid esters in various food matrices. Journal of Chromatography A 1466, pages 136-147.
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