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José Roberto Medina-Medrano, Josselin Estefani Torres-Contreras, Juan Ignacio Valiente-Banuet, María Daniela Mares-Quiñones, Monserrat Vázquez-Sánchez & Dioselina Álvarez-Bernal. (2019) Effect of the solid–liquid extraction solvent on the phenolic content and antioxidant activity of three species of Stevia leaves. Separation Science and Technology 54:14, pages 2283-2293.
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José Alejandro Sánchez-Gutiérrez, Monserrat Vázquez-Sánchez, Dioselina Álvarez-Bernal, María Daniela Mares-Quiñones, Juan Ignacio Valiente-Banuet, José Roberto Medina-Medrano & Edgar Villar-Luna. (2018) Determination of Phenolic Compounds and the Antioxidant Capacity of Ximenia parviflora Benth. var. parviflora (Olacaceae) Fruit by High-Performance Liquid Chromatography with Diode Array Detection. Analytical Letters 51:13, pages 1986-1998.
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