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CyTA - Journal of Food Volume 16, 2018 - Issue 1
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Diversity and antibiotic resistance patterns of enterobacteria isolated from seafood in Thailand

Diversidad y patrones de resistencia a los antibióticos en enterobacterias aisladas de mariscos en Tailandia

Neelawan PongsilpDepartment of Microbiology, Faculty of Science, Silpakorn University, Nakhon Pathom, ThailandCorrespondence[email protected]
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Pongrawee NimnoiDepartment of Microbiology, Faculty of Liberal Arts and Science, Kasetsart University, Nakhon Pathom, ThailandView further author information
Pages 793-800 | Received 15 Feb 2018, Accepted 13 May 2018, Published online: 02 Aug 2018

Citations (6)

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Pongrawee Nimnoi & Neelawan Pongsilp. (2020) Distribution and expression of virulence genes in potentially pathogenic bacteria isolated from seafood in Thailand. CyTA - Journal of Food 18:1, pages 753-763.
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Articles from other publishers (5)

Ryan Pearce, Beate Conrady & Luca Guardabassi. (2023) Prevalence and Types of Extended-Spectrum β-Lactamase-Producing Bacteria in Retail Seafood. Foods 12:16, pages 3033.
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Pongrawee Nimnoi & Neelawan Pongsilp. (2022) Identification, Characterization, and Virulence Gene Expression of Marine Enterobacteria in the Upper Gulf of Thailand. Microorganisms 10:3, pages 511.
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Thanaporn Chuen-Im, Korapan Sawetsuwannakun, Pimmnapar Neesanant & Nakarin Kitkumthorn. (2021) Antibiotic-Resistant Bacteria in Green Turtle (Chelonia mydas) Rearing Seawater. Animals 11:6, pages 1841.
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Bamidele Tolulope Odumosu, Henrietta Ifedima Obeten & Tajudeen Akanji Bamidele. (2021) Incidence of Multidrug-Resistant Escherichia coli Harbouring blaTEM and tetA Genes Isolated from Seafoods in Lagos Nigeria. Current Microbiology 78:6, pages 2414-2419.
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Mohammad Mahmudul Hassan. 2021. Antimicrobial Resistance - A One Health Perspective. Antimicrobial Resistance - A One Health Perspective.

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