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CyTA - Journal of Food Volume 22, 2024 - Issue 1
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Research Article

Clinical improvement, toxicity and future prospects of β-sitosterol: a review

Azka Khan Durrania Faculty of Allied Health Sciences, University Institute of Food Science and Technology, The University of Lahore, Lahore, PakistanView further author information
,
Momina Khalidb Department of Food Science, Government College University Faisalabad, Faisalabad, PakistanView further author information
,
Awais Razaa Faculty of Allied Health Sciences, University Institute of Food Science and Technology, The University of Lahore, Lahore, PakistanCorrespondence[email protected]
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,
Izza Faiz ul Rasoolb Department of Food Science, Government College University Faisalabad, Faisalabad, PakistanView further author information
,
Waseem Khalida Faculty of Allied Health Sciences, University Institute of Food Science and Technology, The University of Lahore, Lahore, Pakistan;c Department of Organic Chemistry, Faculty of Chemical Sciences and Technologies, University of Castilla La Mancha, Ciudad Real, SpainCorrespondence[email protected]
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,
Muhammad Nadeem Akhtard Faculty of Allied Health Sciences, University Institute of Diet and Nutritional Sciences, The University of Lahore, Lahore, PakistanView further author information
,
Ammar Ahmad Khana Faculty of Allied Health Sciences, University Institute of Food Science and Technology, The University of Lahore, Lahore, PakistanView further author information
,
Zunair Abdullaha Faculty of Allied Health Sciences, University Institute of Food Science and Technology, The University of Lahore, Lahore, PakistanView further author information
&
Babirye Khadijahe Department of Food Science and Nutrition, Islamic University in Uganda, Mbale, UgandaCorrespondence[email protected]
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Article: 2337886 | Received 11 Dec 2023, Accepted 27 Mar 2024, Published online: 17 Apr 2024

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