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FOOD SCIENCE & TECHNOLOGY

The effects of climate change on food production in Ghana: evidence from Maki (2012) cointegration and frequency domain causality models

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Article: 2111061 | Received 05 Mar 2022, Accepted 04 Aug 2022, Published online: 21 Aug 2022

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Albert Ayi Ashiagbor, Sylvia Ablateye & Kojo Amonkwandoh Essel-Mensah. (2023) Agriculture growth in Ghana: A time-series analysis with autoregressive distributed lag approach. Cogent Food & Agriculture 9:1.
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Articles from other publishers (3)

Abbas Ali Chandio, Devi Prasad Dash, Solomon Prince Nathaniel, Ghulam Raza Sargani & Yuansheng Jiang. (2023) Mitigation pathways towards climate change: Modelling the impact of climatological factors on wheat production in top six regions of China. Ecological Modelling 481, pages 110381.
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Robert Becker Pickson, Peng Gui, Ai Chen & Elliot Boateng. (2023) Examining the impacts of climate change and political instability on rice production: empirical evidence from Nigeria. Environmental Science and Pollution Research 30:23, pages 64617-64636.
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Asif Ali Abro, Naushad Alam, Muntasir Murshed, Haider Mahmood, Mohammed Musah & A. K. M. Atiqur Rahman. (2022) Drivers of green growth in the Kingdom of Saudi Arabia: can financial development promote environmentally sustainable economic growth?. Environmental Science and Pollution Research 30:9, pages 23764-23780.
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