Citations (48)
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Articles from other publishers (36)
Geromy G. Moore, Subbaiah Chalivendra, Brian M. Mack, Matthew K. Gilbert, Jeffrey W. Cary & Kanniah Rajasekaran. (2023) Microbiota of maize kernels as influenced by Aspergillus flavus infection in susceptible and resistant inbreds. Frontiers in Microbiology 14.
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Lina Castano-Duque, Edwin Winzeler, Joshua M. Blackstock, Cheng Liu, Noemi Vergopolan, Marlous Focker, Kristin Barnett, Phillip Ray Owens, H. J. van der Fels-Klerx, Martha M. Vaughan & Kanniah Rajasekaran. (2023) Dynamic geospatial modeling of mycotoxin contamination of corn in Illinois: unveiling critical factors and predictive insights with machine learning. Frontiers in Microbiology 14.
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Khaoula Boudjaber, Yamina Ben Miri, Amina Benabdallah, Nada Bennia, Chaima Hamadi, Boudjema Soumati, Djamel Djenane & Jesus Simal-Gandara. (2023) Evaluation of Antifungal and anti-aflatoxin B1 efficacy of some crude extracts of Chamaerops humilis L. against Aspergillus flavus isolated from peanuts (Arachis hypogea L.). Food Control 152, pages 109858.
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Muwen He, Yao Jin, Mingming Liu, Guanrong Yang, Rongqing Zhou, Jinsong Zhao & Chongde Wu. (2023) Metaproteomic investigation of enzyme profile in daqu used for the production of Nongxiangxing baijiu. International Journal of Food Microbiology 400, pages 110250.
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