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Yvan Vandenplas, Helen A Brough, Alessandro Fiocchi, Mohamad Miqdady, Zakiudin Munasir, Silvia Salvatore, Nikhil Thapar, Carina Venter, Mario C Vieira & Rosan Meyer. (2021) Current Guidelines and Future Strategies for the Management of Cow’s Milk Allergy. Journal of Asthma and Allergy 14, pages 1243-1256.
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Mehmet Berktas, Feza Kirbiyik, Elif Aribal, Anil Aksit & Derya Ufuk Altintas. (2020) Treatment Options for Cow’s Milk Protein Allergy: A Modeling Analysis. ClinicoEconomics and Outcomes Research 12, pages 307-315.
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Bulent Enis Sekerel & Oznur Seyhun. (2017) Expert panel on practice patterns in the management of cow’s milk protein allergy and associated economic burden of disease on health service in Turkey. Journal of Medical Economics 20:9, pages 923-930.
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Stefan Walzer, Daniel Droeschel, Mark Nuijten & Hélène Chevrou-Séverac. (2014) Health economics evidence for medical nutrition: are these interventions value for money in integrated care?. ClinicoEconomics and Outcomes Research 6, pages 241-252.
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Stefan Walzer, Daniel Droeschel, Mark Nuijten & Hélène Chevrou-Séverac. (2014) Health economic analyses in medical nutrition: a systematic literature review. ClinicoEconomics and Outcomes Research 6, pages 109-124.
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Erikas Sladkevicius & Julian F. Guest. (2010) Budget impact of managing cow milk allergy in the Netherlands. Journal of Medical Economics 13:2, pages 273-283.
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Erikas Sladkevicius & Julian F. Guest. (2010) Modelling the health economic impact of managing cow milk allergy in South Africa. Journal of Medical Economics 13:2, pages 257-272.
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E. Sladkevicius, E. Nagy, G. Lack & J. F. Guest. (2010) Resource implications and budget impact of managing cow milk allergy in the UK. Journal of Medical Economics 13:1, pages 119-128.
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Articles from other publishers (12)
Yvan Vandenplas, Rosan Meyer, Anna Nowak-Wegrzyn, Silvia Salvatore, Carina Venter & Mario C. Vieira. (2023) The Remaining Challenge to Diagnose and Manage Cow’s Milk Allergy: An Opinion Paper to Daily Clinical Practice. Nutrients 15:22, pages 4762.
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Andrew T. Fong, Staffan Ahlstedt, Michael A. Golding & Jennifer L. P. Protudjer. (2022) The Economic Burden of Food Allergy: What We Know and What We Need to Learn. Current Treatment Options in Allergy 9:3, pages 169-186.
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N. Guler, F.C. Cokugras, N. Sapan, A. Selimoglu, I. Turktas, H. Cokugras, M. Aydogan & O.F. Beser. (2020) Diagnosis and management of cow’s milk protein allergy in Turkey: Region-specific recommendations by an expert-panel. Allergologia et Immunopathologia 48:2, pages 202-210.
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Francisco Gil, Ana Amezqueta, Diana Martinez, Elena Aznal, Veronica Etayo, Teodoro Durá & Félix Sánchez-Valverde. (2017) Association between Caesarean Delivery and Isolated Doses of Formula Feeding in Cow Milk Allergy. International Archives of Allergy and Immunology 173:3, pages 147-152.
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Lucas Wauters, Trevor Brown, Carina Venter, Robert Dziubak, Rosan Meyer, Breege Brogan, Joanne Walsh, Adam T. Fox & Neil Shah. (2016) Cow's Milk Allergy Prescribing Is Influenced by Regional and National Guidance. Journal of Pediatric Gastroenterology & Nutrition 62:5, pages 765-770.
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Maisa de Lima Correia Silva, Patrícia da Graça Leite Speridião, Renata Marciano, Olga Maria S. Amâncio, Tânia Beninga de Morais & Mauro Batista de Morais. (2015) Effects of soy beverage and soy‐based formula on growth, weight, and fecal moisture: experimental study in rats. Jornal de Pediatria (Versão em Português) 91:3, pages 306-312.
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Maisa de Lima Correia Silva, Patrícia da Graça Leite Speridião, Renata Marciano, Olga Maria S. Amâncio, Tânia Beninga de Morais & Mauro Batista de Morais. (2015) Effects of soy beverage and soy-based formula on growth, weight, and fecal moisture: experimental study in rats. Jornal de Pediatria 91:3, pages 306-312.
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Jung Hwa Choi. (2015) Food Allergy Perception Providing Safe Meals : Food and Nutrition and Childhood Education Students. The Korean Journal of Community Living Science 26:1, pages 63-74.
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Yvan Vandenplas, Pedro Gutierrez Castrellon, Rodolfo Rivas, Carlos Jimenez Gutiérrez, Luisa Diaz Garcia, Juliana Estevez Jimenez, Anahi Anzo, Badriul Hegar & Pedro Alarcon. (2014) Safety of soya-based infant formulas in children. British Journal of Nutrition 111:8, pages 1340-1360.
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Camila Cury Ribeiro, Patrícia da Graça Leite Speridião & Mauro Batista de Morais. (2013) Knowledge and practice of physicians and nutritionists regarding the prevention of food allergy. Clinical Nutrition 32:4, pages 624-629.
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Johanna Metsälä, Annamari Lundqvist, Lauri J. Virta, Minna Kaila, Mika Gissler & Suvi M. Virtanen. (2013) Mother’s and Offspring’s Use of Antibiotics and Infant Allergy to Cow’s Milk. Epidemiology 24:2, pages 303-309.
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David M. Fleischer, A. Wesley Burks, Brian P. Vickery, Amy M. Scurlock, Robert A. Wood, Stacie M. Jones, Scott H. Sicherer, Andrew H. Liu, Donald Stablein, Alice K. Henning, Lloyd Mayer, Robert Lindblad, Marshall Plaut & Hugh A. Sampson. (2013) Sublingual immunotherapy for peanut allergy: A randomized, double-blind, placebo-controlled multicenter trial. Journal of Allergy and Clinical Immunology 131:1, pages 119-127.e7.
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