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Research Article

Native whey protein with high levels of leucine results in similar post-exercise muscular anabolic responses as regular whey protein: a randomized controlled trial

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Huiling Chen, Xiaojing Huang, Meiyuan Dong, Song Wen, Ligang Zhou & Xinlu Yuan. (2023) The Association Between Sarcopenia and Diabetes: From Pathophysiology Mechanism to Therapeutic Strategy. Diabetes, Metabolic Syndrome and Obesity 16, pages 1541-1554.
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Astrid M. H. Horstman & Thom Huppertz. (2023) Milk proteins: Processing, gastric coagulation, amino acid availability and muscle protein synthesis. Critical Reviews in Food Science and Nutrition 63:30, pages 10267-10282.
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Fernando Naclerio & Marcos Seijo. (2019) Whey protein supplementation and muscle mass: current perspectives. Nutrition and Dietary Supplements 11, pages 37-48.
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Articles from other publishers (27)

Felicia A. Hartono, Patrick W. Martin-Arrowsmith, Wouter M. Peeters & Tyler A. Churchward-Venne. (2022) The Effects of Dietary Protein Supplementation on Acute Changes in Muscle Protein Synthesis and Longer-Term Changes in Muscle Mass, Strength, and Aerobic Capacity in Response to Concurrent Resistance and Endurance Exercise in Healthy Adults: A Systematic Review. Sports Medicine 52:6, pages 1295-1328.
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Kaoru Honaga, Naoki Mori, Tomonori Akimoto, Masahiro Tsujikawa, Michiyuki Kawakami, Tomoyuki Okamoto, Yasuyuki Sakata, Hirokazu Hamano, Yasuhiro Takeda & Kunitsugu Kondo. (2022) Investigation of the Effect of Nutritional Supplementation with Whey Protein and Vitamin D on Muscle Mass and Muscle Quality in Subacute Post-Stroke Rehabilitation Patients: A Randomized, Single-Blinded, Placebo-Controlled Trial. Nutrients 14:3, pages 685.
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Heng-Jung Hsu, Chiung-Hui Yen, I-Wen Wu, Min-Hui Liu, Hsiu-Yun Cheng, Yi-Tsen Lin, Chin-Chan Lee, Kuang-Hung Hsu, Chiao-Yin Sun, Chun-Yu Chen & Chao-Hung Wang. (2021) The association between low protein diet and body composition, muscle function, inflammation, and amino acid-based metabolic profile in chronic kidney disease stage 3–5 patients. Clinical Nutrition ESPEN 46, pages 405-415.
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Paul T Morgan, Dane O Harris, Ryan N Marshall, Jonathan I Quinlan, Sophie J Edwards, Sophie L Allen & Leigh Breen. (2021) Protein Source and Quality for Skeletal Muscle Anabolism in Young and Older Adults: A Systematic Review and Meta-Analysis. The Journal of Nutrition 151:7, pages 1901-1920.
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Melina de Moraes Santos Oliveira, Carla de Moraes Salgado, Lais Rosa Viana & Maria Cristina Cintra Gomes-Marcondes. (2021) Pregnancy and Cancer: Cellular Biology and Mechanisms Affecting the Placenta. Cancers 13:7, pages 1667.
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Brittany R. Allman, Beverly J. Spray, Kelly E. Mercer, Aline Andres & Elisabet Børsheim. (2021) Markers of branched-chain amino acid catabolism are not affected by exercise training in pregnant women with obesity. Journal of Applied Physiology 130:3, pages 651-659.
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Anna Izzo, Elena Massimino, Gabriele Riccardi & Giuseppe Della Pepa. (2021) A Narrative Review on Sarcopenia in Type 2 Diabetes Mellitus: Prevalence and Associated Factors. Nutrients 13:1, pages 183.
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Sigve N. Aas, Daniel Tømmerbakke, Sindre Godager, Martin Nordseth, Andrea Armani, Marco Sandri, Haakon B. Benestad & Truls Raastad. (2020) Effects of acute and chronic strength training on skeletal muscle autophagy in frail elderly men and women. Experimental Gerontology 142, pages 111122.
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Brittany R Allman, Eva C Diaz, Aline Andres & Elisabet Børsheim. (2020) Divergent Changes in Serum Branched-Chain Amino Acid Concentrations and Estimates of Insulin Resistance throughout Gestation in Healthy Women. The Journal of Nutrition 150:7, pages 1757-1764.
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Ryan N. Marshall, Benoit Smeuninx, Paul T. Morgan & Leigh Breen. (2020) Nutritional Strategies to Offset Disuse-Induced Skeletal Muscle Atrophy and Anabolic Resistance in Older Adults: From Whole-Foods to Isolated Ingredients. Nutrients 12:5, pages 1533.
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Francisco M. Martínez-Arnau, Rosa Fonfría-Vivas, Cristina Buigues, Yolanda Castillo, Pilar Molina, Aldert J. Hoogland, Femke van Doesburg, Leo Pruimboom, Julio Fernández-Garrido & Omar Cauli. (2020) Effects of Leucine Administration in Sarcopenia: A Randomized and Placebo-controlled Clinical Trial. Nutrients 12:4, pages 932.
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TalesSambrano Vieira, AnaP Pinto, Gabriela Batitucci, AlissonL da Rocha, HugoT Filho, DawitA Gonçalves, AdelinoSanchez R da Silva & EllenCristini de Freitas. (2020) Protein blend and casein supplementations before inactive phase similarly activate mechanistic target of rapamycin signaling in rat skeletal muscle. Chinese Journal of Physiology 63:4, pages 171.
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Shinya Aoyama, Rina Hirooka, Takeru Shimoda & Shigenobu Shibata. (2019) Effect of different sources of dietary protein on muscle hypertrophy in functionally overloaded mice. Biochemistry and Biophysics Reports 20, pages 100686.
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Martin Huecker, Menaka Sarav, Michelle Pearlman & Janese Laster. (2019) Protein Supplementation in Sport: Source, Timing, and Intended Benefits. Current Nutrition Reports 8:4, pages 382-396.
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Jue Liu, Marianne Klebach, Monique Visser & Zandrie Hofman. (2019) Amino Acid Availability of a Dairy and Vegetable Protein Blend Compared to Single Casein, Whey, Soy, and Pea Proteins: A Double-Blind, Cross-Over Trial. Nutrients 11:11, pages 2613.
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Martínez-Arnau, Fonfría-Vivas & Cauli. (2019) Beneficial Effects of Leucine Supplementation on Criteria for Sarcopenia: A Systematic Review. Nutrients 11:10, pages 2504.
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Håvard Hamarsland, Mathias K. Johansen, Fridtjof Seeberg, Marie Brochmann, Ina Garthe, Haakon B. Benestad & Truls Raastad. (2019) Native Whey Induces Similar Adaptation to Strength Training as Milk, despite Higher Levels of Leucine, in Elderly Individuals. Nutrients 11:9, pages 2094.
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Tina Sartorius, Andrea Weidner, Tanita Dharsono, Audrey Boulier, Manfred Wilhelm & Christiane Schön. (2019) Postprandial Effects of a Proprietary Milk Protein Hydrolysate Containing Bioactive Peptides in Prediabetic Subjects. Nutrients 11:7, pages 1700.
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Isabel Gigli & Mario Calafat. 2019. Whey - Biological Properties and Alternative Uses. Whey - Biological Properties and Alternative Uses.
Antonio Paoli. (2019) Advances in Sport and Performance Nutrition. Nutrients 11:3, pages 538.
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HåVARD HAMARSLAND, VILDE HANDEGARD, MAURITZ KÅSHAGEN, HAAKON B. BENESTAD & TRULS RAASTAD. (2019) No Difference between Spray Dried Milk and Native Whey Supplementation with Strength Training. Medicine & Science in Sports & Exercise 51:1, pages 75-83.
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Nivine I Hanach, Fiona McCullough & Amanda Avery. (2019) The Impact of Dairy Protein Intake on Muscle Mass, Muscle Strength, and Physical Performance in Middle-Aged to Older Adults with or without Existing Sarcopenia: A Systematic Review and Meta-Analysis. Advances in Nutrition 10:1, pages 59-69.
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Håvard Hamarsland, S. N. Aas, A. L. Nordengen, K. Holte, I. Garthe, G. Paulsen, M. Cotter, E. Børsheim, H. B. Benestad & T. Raastad. (2018) Native Whey Induces Similar Post Exercise Muscle Anabolic Responses as Regular Whey, Despite Greater Leucinemia, in Elderly Individuals. The journal of nutrition, health & aging 23:1, pages 42-50.
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Ashkan Madadlou, Juliane Floury, Stephane Pezennec & Didier Dupont. (2018) Encapsulation of β-lactoglobulin within calcium carbonate microparticles and subsequent in situ fabrication of protein microparticles. Food Hydrocolloids 84, pages 38-46.
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Sebastian Garcia-Vicencio, Sébastien Ratel, Céline Gryson, Aurélie Masgrau, Enzo Piponnier, Jacqueline Brasy, Pascale Le Ruyet, Marion Bucas, Nicolas Barachon, Victoire Visseaux, Yann Connan, Florence Montel, Clément Lahaye, Yves Boirie & Vincent Martin. (2018) A Moderate Supplementation of Native Whey Protein Promotes Better Muscle Training and Recovery Adaptations Than Standard Whey Protein – A 12-Week Electrical Stimulation and Plyometrics Training Study. Frontiers in Physiology 9.
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Harry P. Cintineo, Michelle A. Arent, Jose Antonio & Shawn M. Arent. (2018) Effects of Protein Supplementation on Performance and Recovery in Resistance and Endurance Training. Frontiers in Nutrition 5.
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Robert Davies, Brian Carson & Philip Jakeman. (2018) The Effect of Whey Protein Supplementation on the Temporal Recovery of Muscle Function Following Resistance Training: A Systematic Review and Meta-Analysis. Nutrients 10:2, pages 221.
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