Figures & data
Table 1. Antioxidant activities of Origanum minutiflorum extracts.
Figure 1. Isolated compounds from Origanum minutiflorum.
International Journal of Food Properties
Volume 21, 2018 - Issue 1
Original Articles
Antioxidant activity of an anatolian herbal tea—Origanum minutiflorum: isolation and characterization of its secondary metabolites
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İlhami GulcinDepartment of Chemistry, Faculty of Sciences, Ataturk University, Erzurum, TurkeyCorrespondence[email protected] [email protected]
https://orcid.org/0000-0001-5993-1668View further author information
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