Figures & data
Table 1. Phenolic composition of Physalis angulata and Newbouldia laevis leaf extracts (mg/g).
Figure 1. (A) Representative high-performance liquid chromatography profile of Physalis angulata extract. Gallic acid (peak 1), chorogenic acid (peak 2), caffeic acid (peak 3), ellagic acid (peak 4), rutin (peak 5), quercitrin (peak 6), isoquercitrin (peak 7), quercitrin (peak 8), and kaempferol (peak 9). (B) Representative high-performance liquid chromatography profile of Newbouldia laevis leaf extract. Gallic acid (peak 1), catechin (peak 2), chorogenic acid (peak 3), caffeic acid (peak 4), ellagic acid (peak 5), epicatechin (peak 6), rutin (peak 7), quercitrin (peak 8), isoquercitrin (peak 9), quercitrin (peak 10), and kaempferol (peak 11).
![Figure 1. (A) Representative high-performance liquid chromatography profile of Physalis angulata extract. Gallic acid (peak 1), chorogenic acid (peak 2), caffeic acid (peak 3), ellagic acid (peak 4), rutin (peak 5), quercitrin (peak 6), isoquercitrin (peak 7), quercitrin (peak 8), and kaempferol (peak 9). (B) Representative high-performance liquid chromatography profile of Newbouldia laevis leaf extract. Gallic acid (peak 1), catechin (peak 2), chorogenic acid (peak 3), caffeic acid (peak 4), ellagic acid (peak 5), epicatechin (peak 6), rutin (peak 7), quercitrin (peak 8), isoquercitrin (peak 9), quercitrin (peak 10), and kaempferol (peak 11).](/cms/asset/53d10d94-9192-4ffd-aa85-ba1edba0e684/ljfp_a_1446149_f0001_b.gif)
Table 2. IC50 values for the inhibition of PDE-5′ Arginase, AChE, and ACE activities, as well as DPPH, OH radical scavenging, and Fe2+ chelating capacities of Physalis angulata and Newbouldia laevis leaf extracts.
Figure 2. Inhibitory effect of P. angulata and N. laevis on phosphodiesterase-5′ activity. PHY: Physalis angulata; NBD: Newbouldia laevis.
![Figure 2. Inhibitory effect of P. angulata and N. laevis on phosphodiesterase-5′ activity. PHY: Physalis angulata; NBD: Newbouldia laevis.](/cms/asset/226359b0-cb34-434e-ae49-ff1e70458370/ljfp_a_1446149_f0002_b.gif)
Figure 3. Inhibitory effect of P. angulata and N. laevis on arginase activity. PHY: Physalis angulata; NBD: Newbouldia laevis.
![Figure 3. Inhibitory effect of P. angulata and N. laevis on arginase activity. PHY: Physalis angulata; NBD: Newbouldia laevis.](/cms/asset/c6a25c94-165c-42cc-9ea2-f9751fb91907/ljfp_a_1446149_f0003_b.gif)