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Brief Report

Functionality study of chalcone-hydroxypyridinone hybrids as tyrosinase inhibitors and influence on anti-tyrosinase activity

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Pages 1562-1567 | Received 22 Feb 2020, Accepted 18 Jul 2020, Published online: 04 Aug 2020

Figures & data

Figure 1. Structure of a typical chalcone and designed molecules 1.

Figure 1. Structure of a typical chalcone and designed molecules 1.

Scheme 1. Synthetic route of compounds 1. Reagents and conditions: (i) BnCl, NaOH, MeOH/H2O, 70 °C, 6 h, 80% yield; (ii) appropriate amines, EtOH, reflux, overnight, (iii) MnO2, 1,4-dioxane, (iv) Br2, CHCl3, rt, 10 min; (v) PPh3, CH2Cl2, 30 min, (vi) tert-BuOK, dry THF, (vii) BBr3, DCM, 0 °C to rt, 2 h, 55–72% yield.

Scheme 1. Synthetic route of compounds 1. Reagents and conditions: (i) BnCl, NaOH, MeOH/H2O, 70 °C, 6 h, 80% yield; (ii) appropriate amines, EtOH, reflux, overnight, (iii) MnO2, 1,4-dioxane, (iv) Br2, CHCl3, rt, 10 min; (v) PPh3, CH2Cl2, 30 min, (vi) tert-BuOK, dry THF, (vii) BBr3, DCM, 0 °C to rt, 2 h, 55–72% yield.

Figure 2. Inhibitory effect of 1a, 1d, 1f, and 1n on the monophenolase activity of mushroom tyrosinase. The assays were performed at 30 °C and pH 6.8.

Figure 2. Inhibitory effect of 1a, 1d, 1f, and 1n on the monophenolase activity of mushroom tyrosinase. The assays were performed at 30 °C and pH 6.8.

Table 1. Inhibition of compounds (1a–1o) (50 µM) on monophenolase activity of mushroom tyrosinase under the conditions of 30 °C and pH 6.8.

Figure 3. Inhibitory effect of different concentrations of 1a (a) and 1d (b) on the diphenolase activity of tyrosinase. The assays were performed at 30 °C and pH 6.8.

Figure 3. Inhibitory effect of different concentrations of 1a (a) and 1d (b) on the diphenolase activity of tyrosinase. The assays were performed at 30 °C and pH 6.8.

Figure 4. Determination of the inhibitory reversibility of 1a (a) and 1d (b) on mushroom tyrosinase. The concentrations of inhibitors for curves were 0.00, 3.125, 6.25, 12.5, and 25.00 µM, respectively. The assays were performed at 30 °C and pH 6.8.

Figure 4. Determination of the inhibitory reversibility of 1a (a) and 1d (b) on mushroom tyrosinase. The concentrations of inhibitors for curves were 0.00, 3.125, 6.25, 12.5, and 25.00 µM, respectively. The assays were performed at 30 °C and pH 6.8.

Figure 5. Speciation plots of copper ion in the presence of 1n.

Figure 5. Speciation plots of copper ion in the presence of 1n.

Scheme 2. Proton equilibria and resonance structure of 1n.

Scheme 2. Proton equilibria and resonance structure of 1n.

Figure 6. Configuration for the interaction of compound 1d with tyrosinase.

Figure 6. Configuration for the interaction of compound 1d with tyrosinase.
Supplemental material

Supplemental Material

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