Veterinary Quarterly
Volume 41, 2021 - Issue 1
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Review
Nutritional significance of amino acids, vitamins and minerals as nutraceuticals in poultry production and health – a comprehensive review
Mahmoud Alagawanya Faculty of Agriculture, Department of Poultry, Zagazig University, Zagazig, EgyptCorrespondence[email protected]
https://orcid.org/0000-0002-8020-0971View further author information
Shaaban S. Elnesrb Faculty of Agriculture, Department of Poultry Production, Fayoum University, Fayoum, Egypt
https://orcid.org/0000-0002-4430-1492View further author information
Mayada R. Faragc Faculty of Veterinary Medicine, Forensic Medicine and Toxicology Department, Zagazig University, Zagazig, EgyptView further author information
, Ruchi Tiwarid Department of Veterinary Microbiology and Immunology, College of Veterinary Sciences, Deen Dayal Upadhayay Pashu Chikitsa Vigyan Vishwavidyalay Evum Go-Anusandhan Sansthan (DUVASU), Mathura, India
https://orcid.org/0000-0001-6897-3472View further author information
Mohd. Iqbal Yatooe Sher-E-Kashmir University of Agricultural Sciences and Technology of Kashmir, Srinagar, India
https://orcid.org/0000-0002-4501-7354View further author information
Kumaragurubaran Karthikf Central University Laboratory, Tamil Nadu Veterinary and Animal Sciences University, Chennai, India
https://orcid.org/0000-0002-9215-6306View further author information
Izabela Michalakg Faculty of Chemistry, Department of Advanced Material Technologies, Wrocław University of Science and Technology, Wrocław, Poland
https://orcid.org/0000-0002-0223-4279View further author information
Kuldeep Dhamah Division of Pathology, ICAR-Indian Veterinary Research Institute, Bareilly, IndiaCorrespondence[email protected]
https://orcid.org/0000-0001-7469-4752View further author information
Pages 1-29
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Received 27 Apr 2020, Accepted 26 Nov 2020, Published online: 13 Dec 2020
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