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Journal of the American College of Nutrition Volume 29, 2010 - Issue 1
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Original Research

Effect of Omega-3 Fatty Acids Supplementation on Depressive Symptoms and on Health-Related Quality of Life in the Treatment of Elderly Women with Depression: A Double-Blind, Placebo-Controlled, Randomized Clinical Trial

Mariangela RondanelliDepartment of Applied Health Sciences, Section of Human Nutrition and Dietetics, University of Pavia Pavia ;Faculty of Medicine, Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona di Pavia, University of Pavia Pavia Correspondence[email protected] [email protected]
, PhD,
Attilio GiacosaDepartment of Gastroenterology and Nutritional Science, Policlinico di Monza Milan ITALY
, MD,
Annalisa Opizzi“Mario Negri” Institute for Pharmacological Research Milan ITALY
,
Claudio Pelucchi“Mario Negri” Institute for Pharmacological Research Milan ITALY
, ScD,
Carlo La Vecchia“Mario Negri” Institute for Pharmacological Research Milan ITALY
, MD,
Gigliola MontorfanoInstitute of General Physiology and Biochemistry “G. Esposito”, University of Milan Milan ITALY
,
Manuela NegroniInstitute of General Physiology and Biochemistry “G. Esposito”, University of Milan Milan ITALY
,
Bruno BerraInstitute of General Physiology and Biochemistry “G. Esposito”, University of Milan Milan ITALY
, PhD,
Pierluigi PolitiSection of Psychiatry, University of Pavia Pavia
, PhD &
Angela Maria RizzoInstitute of General Physiology and Biochemistry “G. Esposito”, University of Milan Milan ITALY
, PhD show all
Pages 55-64 | Received 07 Apr 2009, Accepted 30 Nov 2009, Published online: 08 Jun 2013

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