Pigmented Rice Bran and Plant Sterol Combination Reduces Serum Lipids in Overweight and Obese Adults

Nobuko HonguNutritional Sciences (N.H.), and College of Public Health, Epidemiology and Biostatics (B.T.P.), University of Arizona, Tucson, Arizona; Department of Food Nutrition and Health, University of British Columbia, Vancouver, British Columbia, CANADA (D.D.K., J.Z.); Department of Medicine, Clinical Research Center, Vanderbilt University, Nashville, Tennessee (C.M.D., M.S.B.); Department of Human Nutrition, Faculty of Food Technology, Agricultural University of Krakow, Krakow, POLAND (A.K.)

, PhD, MEd, RD,

David D. KittsDepartment of Food Nutrition and Health, University of British Columbia, VancouverBritish Columbia, Canada

, PhD,

Jerzy ZawistowskiDepartment of Food Nutrition and Health, University of British Columbia, VancouverBritish Columbia, Canada

, PhD,

Cynthia M. DossettDepartment of Medicine, Clinical Research Center, Vanderbilt University, Nashville, Tennessee

, MS, RD,

Aneta KopećDepartment of Human Nutrition, Faculty of Food Technology, Agricultural University of Krakow, Krakow, Polan

, PhD,

Benjamin T. PopeCollege of Public Health, Epidemiology and Biostatics, University of Arizona, Tucson, Arizona

, BS, MPH &

Maciej S. BuchowskiDepartment of Medicine, Clinical Research Center, Vanderbilt University, Nashville, TennesseeCorrespondence[email protected]

, PhD, FACN show all

Pigmented Rice Bran and Plant Sterol Combination Reduces Serum Lipids in Overweight and Obese Adults

Information for

Open access

Opportunities

Help and information

Your download is now in progress and you may close this window

Login or register to access this feature

Pigmented Rice Bran and Plant Sterol Combination Reduces Serum Lipids in Overweight and Obese Adults

Reprints and Corporate Permissions

Academic Permissions

Related research

To cite this article:

Download citation

Information for

Open access

Opportunities

Help and information

Keep up to date