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Original Articles
Evaluation of a method to predict negative feedstuff associative effects in meat goats consuming diets with different forage sources and levels of concentrate
Asrat Tera DoleboAmerican Institute for Goat Research, Langston University, Langston, OK, USA;Southern Agricultural Research Institute, Hawassa, EthiopiaView further author information
, Ryszard PuchalaAmerican Institute for Goat Research, Langston University, Langston, OK, USAView further author information
, Terry A. GipsonAmerican Institute for Goat Research, Langston University, Langston, OK, USAView further author information
, Lionel J. DawsonAmerican Institute for Goat Research, Langston University, Langston, OK, USA;Center for Veterinary Health Sciences, Oklahoma State University, Stillwater, OK, USAView further author information
, Tilahun SahluAmerican Institute for Goat Research, Langston University, Langston, OK, USAView further author information
& Arthur L. GoetschAmerican Institute for Goat Research, Langston University, Langston, OK, USACorrespondence[email protected]
View further author information
View further author information
Pages 470-479
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Received 16 Dec 2015, Accepted 21 Jul 2016, Published online: 08 Aug 2016
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