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Research Article
Chemical, nutritive, fermentative and microbial composition of almond hull silage
Selim SırakayaTechnical Sciences Vocational School, Aksaray University, Aksaray, TurkeyCorrespondence[email protected]
https://orcid.org/0000-0003-2733-1726
https://orcid.org/0000-0003-2733-1726
Pages 17-23
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Received 18 Aug 2022, Accepted 12 Nov 2022, Published online: 31 Dec 2022
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