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Critical Reviews in Food Science and Nutrition Volume 57, 2017 - Issue 1
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Articles

Synchrotron-based and globar-sourced molecular (micro)spectroscopy contributions to advances in new hulless barley (with structure alteration) research on molecular structure, molecular nutrition, and nutrient delivery

Ling YangCollege of Agriculture and Bioresources, The University of Saskatchewan, Saskatoon, Canada
&
Peiqiang YuCollege of Agriculture and Bioresources, The University of Saskatchewan, Saskatoon, CanadaCorrespondence[email protected]
, PhD
Pages 224-236 | Published online: 17 Oct 2016

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