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International Journal of Food Properties Volume 10, 2007 - Issue 3
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Original Articles

Kinematic Viscosity of Ternary Aqueous Solutions of Ethanol and Sucrose

Ramón Moreira Departamento de Enxeñaría Química (ETSE), Universidade de Santiago de Compostela, Santiago de Compostela, SpainCorrespondence[email protected]
,
Francisco Chenlo Departamento de Enxeñaría Química (ETSE), Universidade de Santiago de Compostela, Santiago de Compostela, Spain
&
Gil R. Correia Escola Superior de Tecnologia e Gestão, Instituto Superior Politécnico de Viana do Castelo, Viana do Castelo, Portugal
Pages 435-444 | Received 29 Apr 2006, Accepted 16 Jun 2006, Published online: 10 Aug 2007

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