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International Journal of Food Properties Volume 19, 2016 - Issue 8
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Original Articles

Physicochemical Properties and Volatile Profiles of Cold-Pressed Trichosanthes kirilowii Maxim Seed Oils

Xiaofei JiangDepartment of Food Science and Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, China;Bor S. Luh Food Safety Research Center, Shanghai Jiao Tong University, Shanghai, ChinaView further author information
,
Shimin WuDepartment of Food Science and Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, China;Bor S. Luh Food Safety Research Center, Shanghai Jiao Tong University, Shanghai, China;Key Laboratory of Urban Agriculture (South), Ministry of Agriculture, Shanghai, ChinaCorrespondence[email protected]
View further author information
,
Zijing ZhouDepartment of Food Science and Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, ChinaView further author information
&
Casimir C. AkohDepartment of Food Science and Technology, University of Georgia, Athens, Georgia, USAView further author information
Pages 1765-1775 | Received 16 Apr 2015, Accepted 10 Oct 2015, Published online: 15 Apr 2016

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