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Original Article
Amino acid profile and safety assessment of infant formula available in local market, Pakistan
Farhan Saeeda Department of Food Sciences, Government College University, Faisalabad, Pakistan
https://orcid.org/0000-0001-5340-4015
Azmat Ullah Khanb Department of Food Science and Human Nutrition, University of Veterinary and Animal Sciences, Lahore, Pakistan
, Zarina Mushtaqa Department of Food Sciences, Government College University, Faisalabad, PakistanCorrespondence[email protected]
, Muhammad Afzaala Department of Food Sciences, Government College University, Faisalabad, Pakistan
, Bushra Niaza Department of Food Sciences, Government College University, Faisalabad, Pakistan
, Muzzamal Hussaina Department of Food Sciences, Government College University, Faisalabad, Pakistan
, Ayesha Hameeda Department of Food Sciences, Government College University, Faisalabad, Pakistan
, Awais Ahmada Department of Food Sciences, Government College University, Faisalabad, Pakistan
, Faqir M Anjumc Administration Department, University of the Gambia, Banjul, GambiaCorrespondence[email protected]
& Hafiz Ansar Suleriad Department of Agriculture and Food System, The University of Melbourne, Melbourne, Australia
show all
Pages 533-543
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Received 13 Apr 2020, Accepted 03 Mar 2021, Published online: 30 Mar 2021
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