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Original Article
Hardness and quality of abalone (Haliotis discus hannai diversicolor diversicolor) muscle as suitably softened for seniors
Hong-Ting Victor Lina Department of Food Science, National Taiwan Ocean University, Keelung, Republic of China (R.O.C.);b Center of Excellence for the Oceans, National Taiwan Ocean University, Keelung, Republic of China (R.O.C.)View further author information
, Hao-Xuan Wua Department of Food Science, National Taiwan Ocean University, Keelung, Republic of China (R.O.C.)View further author information
& Wen-Chieh Sunga Department of Food Science, National Taiwan Ocean University, Keelung, Republic of China (R.O.C.);b Center of Excellence for the Oceans, National Taiwan Ocean University, Keelung, Republic of China (R.O.C.)Correspondence[email protected]
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Pages 579-591
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Received 14 Dec 2020, Accepted 24 Mar 2021, Published online: 05 Apr 2021
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