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Journal of Plant Interactions Volume 17, 2022 - Issue 1
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Plant-Microorganism Interactions

Comparative transcriptome analysis of two sugarcane varieties in response to diazotrophic plant growth promoting endophyte Enterobacter roggenkampii ED5

Dao-Jun Guoa College of Agriculture, Guangxi University, Nanning, People’s Republic of China;b Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of China;d Guangxi Key Laboratory of Crop Genetic Improvement and Biotechnology, Nanning, People’s Republic of ChinaORCID Iconhttps://orcid.org/0000-0001-8592-9465View further author information
ORCID Icon,
Dong-Ping Lic Microbiology Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaView further author information
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Rajesh Kumar Singhb Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of China;c Microbiology Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaORCID Iconhttps://orcid.org/0000-0003-0937-1847View further author information
ORCID Icon,
Pratiksha Singhb Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of China;c Microbiology Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaORCID Iconhttps://orcid.org/0000-0003-1527-1500View further author information
ORCID Icon,
Krishan K. Vermab Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of China;c Microbiology Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaView further author information
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Anjney Sharmab Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of China;c Microbiology Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaView further author information
,
Ying Qina College of Agriculture, Guangxi University, Nanning, People’s Republic of ChinaView further author information
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Qaisar Khana College of Agriculture, Guangxi University, Nanning, People’s Republic of ChinaView further author information
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Xiu-Peng Songb Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaView further author information
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Mukesh K. Malviyab Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of China;c Microbiology Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaView further author information
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Yong-Xiu Xinga College of Agriculture, Guangxi University, Nanning, People’s Republic of ChinaCorrespondence[email protected] [email protected]
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Yang-Rui Lia College of Agriculture, Guangxi University, Nanning, People’s Republic of China;b Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs, Sugarcane Research Center, Chinese Academy of Agricultural Sciences, Guangxi Key Laboratory of Sugarcane Genetic Improvement, Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of China;c Microbiology Institute, Guangxi Academy of Agricultural Sciences, Nanning, People’s Republic of ChinaCorrespondence[email protected] [email protected]
ORCID Iconhttps://orcid.org/0000-0002-7559-9244View further author information
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Pages 75-84 | Received 02 Aug 2021, Accepted 25 Nov 2021, Published online: 30 Dec 2021

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