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Italian Journal of Animal Science Volume 21, 2022 - Issue 1
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Effect of dietary cowpea (Vigna unguiculata [L] walp) and chickpea (Cicer arietinum L.) seeds on growth performance, blood parameters and breast meat fatty acids in broiler chickens

Georgeta Ciurescua Laboratorul de Nutritie Animala, National Research & Development Institute for Biology and Animal Nutrition (IBNA), Balotesti, Ilfov, RomaniaORCID Iconhttps://orcid.org/0000-0002-3347-5390View further author information
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Andreea Vasilachia Laboratorul de Nutritie Animala, National Research & Development Institute for Biology and Animal Nutrition (IBNA), Balotesti, Ilfov, RomaniaCorrespondence[email protected]
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Mariana Ropotăb Laboratorul de chimie, National Research & Development Institute for Biology and Animal Nutrition (IBNA), Balotesti, Ilfov, RomaniaORCID Iconhttps://orcid.org/0000-0001-9449-9196View further author information
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Pages 97-105 | Received 05 Aug 2021, Accepted 14 Dec 2021, Published online: 29 Dec 2021

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