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Food Additives & Contaminants: Part A Volume 32, 2015 - Issue 8
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Original Articles

Comparing different gas chromatographic methods for the quantification of bisphenol A (BPA) trace levels in paper and cardboard products from the market

A. JurekFood Chemistry and Human Sensory Analysis, Institute of Analytical Chemistry and Food Chemistry, Graz University of Technology, Graz, Austria
&
E. LeitnerFood Chemistry and Human Sensory Analysis, Institute of Analytical Chemistry and Food Chemistry, Graz University of Technology, Graz, AustriaCorrespondence[email protected]
Pages 1331-1342 | Received 27 Feb 2015, Accepted 02 May 2015, Published online: 15 Jun 2015

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