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CyTA - Journal of Food Volume 18, 2020 - Issue 1
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Research Article

Anticancer potential of dihydrocaffeic acid: a chlorogenic acid metabolite

Potencial anticancerígeno del ácido dihidrocafeico: un metabolito del ácido clorogénico

Jesús Santana-GálvezTecnologico de Monterrey, Escuela de Ingeniería y Ciencias, Monterrey, MéxicoORCID Iconhttps://orcid.org/0000-0002-8766-5835
ORCID Icon,
Javier Villela Castrejón
,
Sergio O. Serna-Saldívar
&
Daniel A. Jacobo-VelázquezTecnologico de Monterrey, Escuela de Ingeniería y Ciencias, Monterrey, MéxicoCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-9478-2570
ORCID Icon
Pages 245-248 | Received 21 Jan 2020, Accepted 12 Mar 2020, Published online: 30 Mar 2020

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