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CyTA - Journal of Food Volume 21, 2023 - Issue 1
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Research Article

Serum neuropeptide Y and peptide YY levels in response to ingestion of germinated brown rice in healthy adults

Saimai Chatreea Princess Srisavangavadhana College of Medicine, Chulabhorn Royal Academy, Bangkok, ThailandORCID Iconhttps://orcid.org/0000-0002-1271-9990View further author information
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Kanchana Suksrib Division of Pharmacology and Biopharmaceutical Sciences, Faculty of Pharmaceutical Sciences, Burapha University, Chonburi, ThailandORCID Iconhttps://orcid.org/0000-0002-2847-7199View further author information
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Nipaporn Muangchanc Division of Biopharmacy, Faculty of Pharmaceutical Sciences, Ubon Ratchathani University, Ubon Ratchathani, ThailandCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-9722-8460View further author information
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Pages 209-216 | Received 23 Aug 2022, Accepted 03 Mar 2023, Published online: 17 Mar 2023

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